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Researcher · Institute of Food Science · Italy

Rosalba Giacco

Rosalba Giacco publishes mostly in Nutrition and Dietetics, Physiology and Public Health, Environmental and Occupational Health, on topics such as Diet and metabolism studies, Nutritional Studies and Diet and Food composition and properties.

ORCID 0000-0002-4006-9761 OpenAlex
World rank
#242,481
of 1,633,909 ranked researchers
Rank in Italy
#7,520
of 65,712
Works
23
Citations
120
Citations per work
5.2

What does Rosalba Giacco research?

Nutrition and Dietetics: 20.8%Physiology: 16.7%Public Health, Environmental and Occupational Health: 16.7%Gastroenterology: 12.5%other fields: 33.3%21%top field
Nutrition and Dietetics20.8%Physiology16.7%Public Health, Environmental and Occupational Health16.7%Gastroenterology12.5%other fields33.3%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Nutrition and Dietetics21% of their works
  2. 2Physiology17% of their works
  3. 3Public Health, Environmental and Occupational Health17% of their works
  4. 4Gastroenterology12% of their works
  5. 5Surgery8% of their works
  6. 6Plant Science4% of their works

Research topics

Which keywords describe Rosalba Giacco's research?

The keywords of their largest research topics: Inflammation, Metabolic Syndrome, Cardiovascular Disease, Ketogenic Diet, Low-Carbohydrate Diet, Mediterranean Diet, Metabolic Health and Dietary Fiber.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Inflammation82 topics
  2. Metabolic Syndrome82 topics
  3. Cardiovascular Disease41 topic
  4. Ketogenic Diet41 topic
  5. Low-Carbohydrate Diet41 topic
  6. Mediterranean Diet41 topic
  7. Metabolic Health42 topics
  8. Dietary Fiber31 topic
  9. Glycemic Index31 topic
  10. Celiac Disease21 topic
  11. Gluten Sensitivity21 topic
  12. Arterial Stiffness11 topic
  13. Endothelial Dysfunction11 topic
  14. Genetics11 topic
  15. Gut Microbiota11 topic
  16. Microbial Communities11 topic
  17. Phytase11 topic
  18. Phytic Acid11 topic
  19. Type 1 Diabetes11 topic

Where does Rosalba Giacco work?

Rosalba Giacco's main affiliation in the publication record is Institute of Food Science, Italy.

How many publications and citations does Rosalba Giacco have?

Science Explorer counts 23 works and 120 citations for Rosalba Giacco, ranking #242,481 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.