Researcher · Soonchunhyang University · South Korea
Saebim Lee
Saebim Lee publishes mostly in Molecular Biology, Food Science and Infectious Diseases, on topics such as Gut microbiota and health, Probiotics and Fermented Foods and Food Quality and Safety Studies.
- World rank
- #4,589,448 of 7,710,434 ranked researchers
- Rank in South Korea
- #78,971 of 162,609
- Works
- 19
- Citations
- 227
- Citations per work
- 11.9
Drawing this view