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Researcher · National University of Singapore · Singapore

Shao‐Quan Liu

Shao‐Quan Liu publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Fermentation and Sensory Analysis, Probiotics and Fermented Foods and Protein Hydrolysis and Bioactive Peptides.

ORCID 0000-0003-0868-2731 OpenAlex
World rank
#82,894
of 7,710,434 ranked researchers
Rank in Singapore
#529
of 23,642
Works
336
Citations
11k
Citations per work
33.9
h-index
57
i10-index 221Top 0.9% in Food Science
Shao‐Quan Liu

What does Shao‐Quan Liu research?

Shao‐Quan Liu's work is mostly in Agricultural and Biological Sciences (46%), Biochemistry, Genetics and Molecular Biology (16%), Nursing (9%).

Life Sciences: 206 works · 61.3% of their workAgricultural and Biological Sciences: 154 works · 45.7% of their workFood Science: 108 works · 32.2% of their workPlant Science: 30 works · 8.8% of their workAnimal Science and Zoology: 16 works · 4.7% of their workBiochemistry, Genetics and Molecular Biology: 52 works · 15.6% of their workMolecular Biology: 52 works · 15.6% of their workEverything else: 85 works · 25.3% of their workHealth Sciences: 45 works · 13.4% of their workNursing: 29 works · 8.6% of their workNutrition and Dietetics: 29 works · 8.6% of their workMedicine: 16 works · 4.8% of their workBiochemistry: 16 works · 4.8% of their workTHEIR WORKShao‐Quan Liu336works
Life Sciences61%Health Sciences13%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences15445.7%
    2. Biochemistry, Genetics and Molecular Biology5215.6%
  2. Everything else8525.3%
    1. Nursing298.6%
    2. Medicine164.8%
  1. 1Food Science32% of their works
  2. 2Molecular Biology16% of their works
  3. 3Plant Science9% of their works
  4. 4Nutrition and Dietetics9% of their works
  5. 5Biochemistry5% of their works
  6. 6Animal Science and Zoology5% of their works

Research topics

Which keywords describe Shao‐Quan Liu's research?

The keywords of their largest research topics: Polyphenols, Fermentation, Prebiotics, Microbial Modulation, Wine Yeasts, Nutritional Significance, Antioxidants and Lactic Acid Bacteria.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 24 words, with their numbers
  1. Polyphenols1512 topics
  2. Fermentation1362 topics
  3. Prebiotics1212 topics
  4. Microbial Modulation1071 topic
  5. Wine Yeasts1071 topic
  6. Nutritional Significance922 topics
  7. Antioxidants892 topics
  8. Lactic Acid Bacteria871 topic
  9. Probiotics871 topic
  10. Health Benefits822 topics
  11. Antioxidant Activity772 topics
  12. Cancer Prevention722 topics
  13. Bioactive Peptides481 topic
  14. Protein Hydrolysates481 topic
  15. Meat Quality451 topic
  16. Protein Oxidation451 topic
  17. Free Radicals441 topic
  18. Oxidative Stress441 topic
  19. Fructans341 topic
  20. Inulin341 topic
  21. Korean Traditional Food291 topic
  22. Quality Characteristics291 topic
  23. Green Tea281 topic
  24. Tea Polyphenols281 topic

Where does Shao‐Quan Liu work?

Shao‐Quan Liu's main affiliation in the publication record is National University of Singapore, Singapore.

How many publications and citations does Shao‐Quan Liu have?

OpenAlex counts 336 works and 11,399 citations for Shao‐Quan Liu, an h-index of 57, ranking #82,894 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Shao‐Quan Liu

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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