Question 1

What does Tawseefa Jan research?

Accepted Answer

Tawseefa Jan publishes mostly in Food Science, Molecular Biology and Nutrition and Dietetics, on topics such as Probiotics and Fermented Foods, Proteins in Food Systems and Gut microbiota and health.

Question 2

Which keywords describe Tawseefa Jan's research?

Accepted Answer

The keywords of their largest research topics: Prebiotics, Health Benefits, Gut Microbiota, Lactic Acid Bacteria, Probiotics, Dietary Fiber, Metabolic Health and Nanoemulsions.

Question 3

Where does Tawseefa Jan work?

Accepted Answer

Tawseefa Jan's main affiliation in the publication record is Eternal University, India.

Question 4

How many publications and citations does Tawseefa Jan have?

Accepted Answer

OpenAlex counts 25 works and 251 citations for Tawseefa Jan, an h-index of 7, ranking #1,431,247 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Tawseefa Jan's h-index high?

Accepted Answer

An h-index of 7 is at or above that of 40% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 66%.