Teresa Garde‐Cerdán
Teresa Garde‐Cerdán publishes mostly in Plant Science, Food Science and Biotechnology, on topics such as Fermentation and Sensory Analysis, Horticultural and Viticultural Research and Microbial Inactivation Methods.
- World rank
- #794,820 of 1,633,909 ranked researchers
- Rank in Spain
- #25,236 of 45,870
- Works
- 54
- Citations
- 93
- Citations per work
- 1.7
What does Teresa Garde‐Cerdán research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Plant Science36% of their works
- 2Food Science29% of their works
- 3Biotechnology15% of their works
- 4Tourism, Leisure and Hospitality Management5% of their works
- 5Molecular Biology3% of their works
- 6Cell Biology2% of their works
Research topics
Which keywords describe Teresa Garde‐Cerdán's research?
The keywords of their largest research topics: Aroma Compounds, Microbial Modulation, Wine Yeasts, Genetics, Grapevine, Metabolic Engineering, Electroporation and Irreversible Electroporation.
- Meat Quality
- Isoprenoid Pathway
- Ethylene Biosynthesis
- Modified Atmosphere Packaging
- Vanillin
- Irreversible Electroporation
- Metabolic Engineering
- Genetics
- Microbial Modulation
- Aroma Compounds
- Wine Yeasts
- Grapevine
- Electroporation
- Biotechnological Production
- Consumer Behavior
- Wine Tourism
- Fruit Ripening
- Terpenoid Biosynthesis
- Protein Oxidation
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Aroma Compounds192 topics
- Microbial Modulation171 topic
- Wine Yeasts171 topic
- Genetics161 topic
- Grapevine161 topic
- Metabolic Engineering62 topics
- Electroporation51 topic
- Irreversible Electroporation51 topic
- Biotechnological Production41 topic
- Vanillin41 topic
- Consumer Behavior31 topic
- Modified Atmosphere Packaging32 topics
- Wine Tourism31 topic
- Ethylene Biosynthesis21 topic
- Fruit Ripening21 topic
- Isoprenoid Pathway21 topic
- Terpenoid Biosynthesis21 topic
- Meat Quality11 topic
- Protein Oxidation11 topic
Where does Teresa Garde‐Cerdán work?
Teresa Garde‐Cerdán's main affiliation in the publication record is Instituto de Ciencias de la Vid y del Vino, Spain.
How many publications and citations does Teresa Garde‐Cerdán have?
Science Explorer counts 54 works and 93 citations for Teresa Garde‐Cerdán, ranking #794,820 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.