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Researcher · Nanjing University of Finance and Economics · China

Xinyi Pang

Xinyi Pang publishes mostly in Molecular Biology, Food Science and Biotechnology, on topics such as Listeria monocytogenes in Food Safety, Probiotics and Fermented Foods and Bacterial biofilms and quorum sensing.

ORCID 0000-0001-9628-1377 OpenAlex
World rank
#671,106
of 7,710,434 ranked researchers
Rank in China
#87,682
of 978,568
Works
74
Citations
1.6k
Citations per work
22.0
h-index
24
i10-index 39Top 24% in Molecular Biology
Xinyi Pang

What does Xinyi Pang research?

Xinyi Pang's work is mostly in Biochemistry, Genetics and Molecular Biology (27%), Agricultural and Biological Sciences (18%), Engineering (6%).

Life Sciences: 34 works · 45.7% of their workBiochemistry, Genetics and Molecular Biology: 20 works · 27.4% of their workMolecular Biology: 12 works · 15.9% of their workBiotechnology: 9 works · 11.5% of their workAgricultural and Biological Sciences: 14 works · 18.3% of their workFood Science: 10 works · 13.5% of their workPlant Science: 4 works · 4.8% of their workEverything else: 32 works · 42.7% of their workPhysical Sciences: 9 works · 11.6% of their workEngineering: 4 works · 5.8% of their workBiomedical Engineering: 4 works · 5.8% of their workMaterials Science: 4 works · 5.8% of their workMaterials Chemistry: 4 works · 5.8% of their workTHEIR WORKXinyi Pang74works
Life Sciences46%Physical Sciences12%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology2027.4%
    2. Agricultural and Biological Sciences1418.3%
  2. Everything else3242.7%
    1. Engineering45.8%
    2. Materials Science45.8%
  1. 1Molecular Biology16% of their works
  2. 2Food Science14% of their works
  3. 3Biotechnology12% of their works
  4. 4Biomedical Engineering6% of their works
  5. 5Materials Chemistry6% of their works
  6. 6Plant Science5% of their works

Research topics

Which keywords describe Xinyi Pang's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, fresh produce, Listeria monocytogenes, Bacteria, Biofilms, Prebiotics and Probiotics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Foodborne Illness212 topics
  2. Pathogenicity212 topics
  3. Listeria monocytogenes151 topic
  4. fresh produce151 topic
  5. Bacteria111 topic
  6. Biofilms111 topic
  7. Prebiotics111 topic
  8. Probiotics111 topic
  9. Epidemiology102 topics
  10. Loop-Mediated Isothermal Amplification71 topic
  11. Paper-Based Microfluidics71 topic
  12. Campylobacter61 topic
  13. Electroporation61 topic
  14. Irreversible Electroporation61 topic
  15. NAFLD61 topic
  16. NASH61 topic
  17. Salmonella61 topic
  18. Cholera41 topic
  19. Vibrio cholerae41 topic

Where does Xinyi Pang work?

Xinyi Pang's main affiliation in the publication record is Nanjing University of Finance and Economics, China.

How many publications and citations does Xinyi Pang have?

OpenAlex counts 74 works and 1,628 citations for Xinyi Pang, an h-index of 24, ranking #671,106 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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