Most cited papers in Coconut Research and Applications
What are the most cited papers in Coconut Research and Applications?
The most cited paper in Coconut Research and Applications is "Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials" (Ronald P. Mensink, Peter L. Zock, Arnold D.M. Kester et al., 2003), with 2,829 citations. Next come "Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria" (1,655) and "THE DETERMINATION OF SUGAR IN BLOOD AND SPINAL FLUID WITH ANTHRONE REAGENT" (1,453).
Showing 50 of 100 papers. Every paper with more than 248 citations is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials Ronald P. Mensink, Peter L. Zock, Arnold D.M. Kester et al. · American Journal of Clinical Nutrition | May 2003 | 2,829 |
| 2 | Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria Ilkka M. Helander, Hanna‐Leena Alakomi, Kyösti Latva‐Kala et al. · Journal of Agricultural and Food Chemistry | 11 Aug 1998 | 1,655 |
| 3 | THE DETERMINATION OF SUGAR IN BLOOD AND SPINAL FLUID WITH ANTHRONE REAGENT Joseph H. Roe · Journal of Biological Chemistry | 1955 | 1,453 |
| 4 | The genome sequences of Arachis duranensis and Arachis ipaensis, the diploid ancestors of cultivated peanut David J. Bertioli et al. · Nature Genetics | 22 Feb 2016 | 1,079 |
| 5 | Antibacterial activity and mechanism of cinnamon essential oil against Escherichia coli and Staphylococcus aureus Yunbin Zhang, Xiaoyu Liu, Yifei Wang et al. · Food Control | 26 May 2015 | 939 |
| 6 | The genome sequence of segmental allotetraploid peanut Arachis hypogaea David J. Bertioli et al. · Nature Genetics | May 2019 | 850 |
| 7 | Fatty Acids and Derivatives as Antimicrobial Agents Jon J. Kabara, Dennis M. Swieczkowski, Anthony J. Conley et al. · Antimicrobial Agents and Chemotherapy | Jul 1972 | 791 |
| 8 | Health Benefits of Nut Consumption Emilio Peña Ros · Nutrients | 24 Jun 2010 | 764 |
| 9 | The Chemical Composition and Biological Properties of Coconut (Cocos nucifera L.) Water Jean Wan Hong Yong, Liya Ge, Yan Fei Ng et al. · Molecules | 9 Dec 2009 | 748 |
| 10 | Does fish oil lower blood pressure? A meta-analysis of controlled trials. Martha Clare Morris, Frank M. Sacks, BERNARD A. ROSNER · Circulation | Aug 1993 | 687 |
| 11 | Metabolism and bioavailability oftrans-resveratrol Elisabeth Wenzel, Veronika Somoza · Molecular Nutrition & Food Research | 19 Mar 2005 | 684 |
| 12 | Peanuts as functional food: a review Shalini Subhash Arya, Akshata R. Salve, Sheela Chauhan · Journal of Food Science and Technology | 19 Sep 2015 | 652 |
| 13 | Coconut (Cocos nucifera L.: Arecaceae): In health promotion and disease prevention Manisha DebMandal, Shyamapada Mandal · Asian Pacific Journal of Tropical Medicine | Mar 2011 | 600 |
| 14 | Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men Trevor Anthony Mori, Valerie Burke, Ian B. Puddey et al. · American Journal of Clinical Nutrition | May 2000 | 589 |
| 15 | Sweet Potato: A Review of its Past, Present, and Future Role in Human Nutrition Adelia C. Bovell‐Benjamin · Advances in food and nutrition research | 2007 | 580 |
| 16 | Differential oxidation of individual dietary fatty acids in humans James P. DeLany, MARLENE M WINDHAUSER, Catherine M. Champagne et al. · American Journal of Clinical Nutrition | Oct 2000 | 572 |
| 17 | Fatty Acids Modulate Toll-like Receptor 4 Activation through Regulation of Receptor Dimerization and Recruitment into Lipid Rafts in a Reactive Oxygen Species-dependent Manner Scott W. Wong, Myung‐Ja Kwon, Augustine M.K. Choi et al. · Journal of Biological Chemistry | 2 Aug 2009 | 564 |
| 18 | Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on Health Annamaria Mancini, Esther Imperlini, Ersilia Nigro et al. · Molecules | 18 Sep 2015 | 559 |
| 19 | Dietary Saturated and transFatty Acids and Cholesterol and 25-Year Mortality from Coronary Heart Disease: The Seven Countries Study Daan Kromhout, Alessandro Menotti, Bennie P. M. Bloemberg et al. · Preventive Medicine | May 1995 | 537 |
| 20 | Electrosprayed nanoparticles and electrospun nanofibers based on natural materials: applications in tissue regeneration, drug delivery and pharmaceuticals Radhakrishnan Sridhar, Rajamani Lakshminarayanan, Kalaipriya Madhaiyan et al. · Chemical Society Reviews | 19 Nov 2014 | 518 |
| 21 | Resveratrol for cancer therapy: Challenges and future perspectives Boxu Ren, Marabeth Xin-Yi Kwah, Cuiliu Liu et al. · Cancer Letters | 28 May 2021 | 492 |
| 22 | Saturated Fatty Acid Activates but Polyunsaturated Fatty Acid Inhibits Toll-like Receptor 2 Dimerized with Toll-like Receptor 6 or 1 Joo Young Lee, Ling Zhao, Hyung Sun Youn et al. · Journal of Biological Chemistry | Apr 2004 | 492 |
| 23 | Short- and medium-chain fatty acids exhibit antimicrobial activity for oral microorganisms Chifu Brad Huang, Yelena V. Alimova, Taylor M. Myers et al. · Archives of Oral Biology | 19 Feb 2011 | 474 |
| 24 | The Properties of Lauric Acid and Their Significance in Coconut Oil Fabian M. Dayrit · Journal of the American Oil Chemists Society | 14 Nov 2014 | 474 |
| 25 | SSR markers in transcripts of genes linked to post-transcriptional and transcriptional regulatory functions during vegetative and reproductive development of Elaeis guineensis Timothy John Tranbarger, Wanwisa Kluabmongkol, Duangjai Sangsrakru et al. · BMC Plant Biology | 2012 | 469 |
| 26 | Mechanisms of Bactericidal Action of Cinnamaldehyde against Listeria monocytogenes and of Eugenol against L. monocytogenes and Lactobacillus sakei Alexander O. Gill, Richard Alan Holley · Applied and Environmental Microbiology | Oct 2004 | 435 |
| 27 | Oil and Tocopherol Content and Composition of Pumpkin Seed Oil in 12 Cultivars David G. Stevenson, Fred J. Eller, Liping Wang et al. · Journal of Agricultural and Food Chemistry | 18 Apr 2007 | 430 |
| 28 | Review of the toxicologic properties of medium-chain triglycerides Karl A. Traul, A. A. Driedger, D.L. Ingle et al. · Food and Chemical Toxicology | 2000 | 429 |
| 29 | Palm oil: Biochemical, physiological, nutritional, hematological and toxicological aspects: A review D.O. Edem · Plant Foods for Human Nutrition | Sep 2002 | 428 |
| 30 | Dietary Polyunsaturated Fatty Acids (PUFAs): Uses and Potential Health Benefits Bharat Kapoor, Dhriti Kapoor, Shristy Gautam et al. · Current Nutrition Reports | 13 Jul 2021 | 415 |
| 31 | FATTY ACIDS AS BIOCOMPOUNDS: THEIR ROLE IN HUMAN METABOLISM, HEALTH AND DISEASE - A REVIEW. PART 1: CLASSIFICATION, DIETARY SOURCES AND BIOLOGICAL FUNCTIONS EVA TVRZICKÁ, Lefkothea-Stella Kremmyda, Barbora Staňková et al. · Biomedical Papers | Jun 2011 | 408 |
| 32 | Eicosapentaenoic Acid Prevents LPS-Induced TNF-α Expression by Preventing NF-κB Activation Yan Zhao, Swati Joshi‐Barve, Shirish Barve et al. · Journal of the American College of Nutrition | Feb 2004 | 405 |
| 33 | Lipid nanoparticles: state of the art, new preparation methods and challenges in drug delivery Luigi Battaglia, Marina Gallarate · Expert Opinion on Drug Delivery | 22 Mar 2012 | 395 |
| 34 | Chemical Properties of Virgin Coconut Oil A. M. Marina, Y. B. Che Man, S. A. H. Nazimah et al. · Journal of the American Oil Chemists Society | 23 Jan 2009 | 394 |
| 35 | Growth Stages of Peanut (Arachis hypogaea L.)1 Kenneth Jay Boote · Peanut Science | 1982 | 392 |
| 36 | Health Benefits and Molecular Mechanisms of Resveratrol: A Narrative Review Xiao Meng, Jing Zhou, Cai‐Ning Zhao et al. · Foods | 14 Mar 2020 | 391 |
| 37 | Occurrence of Resveratrol in Edible Peanuts Timothy H. Sanders, Robert W. McMichael, Keith W. Hendrix · Journal of Agricultural and Food Chemistry | 16 Mar 2000 | 391 |
| 38 | Development of a Cost-Effective Coconut Dehusking Machine I.U Onyenanu, U.O. Uwadibe · International Journal of Innovative Science and Research Technology (IJISRT) | 3 May 2024 | 386 |
| 39 | Effects of processing methods and extraction solvents on concentration and antioxidant activity of peanut skin phenolics Jianmei Yu, Mohamed Ahmedna, Ipek Goktepe · Food Chemistry | 31 May 2004 | 379 |
| 40 | Inhibition of Amino Acid Decarboxylase Activity of Enterobacter aerogenes by Active Components in Spices Chitra Nandanie Wendakoon, Morihiko Sakaguchi · Journal of Food Protection | Mar 1995 | 378 |
| 41 | Risk profile of Enterobacter sakazakii, an emergent pathogen associated with infant milk formula Carol Iversen, Stephen James Forsythe · Trends in Food Science & Technology | 8 Aug 2003 | 377 |
| 42 | A Comprehensive Review of Crop Yield Prediction Using Machine Learning Approaches With Special Emphasis on Palm Oil Yield Prediction Mamunur Rashid, Bifta Sama Bari, Yusri Yusup et al. · IEEE Access | 2021 | 370 |
| 43 | Beneficial effects of virgin coconut oil on lipid parameters and in vitro LDL oxidation Kottayath Govindan Nevin, Thankappan Rajamohan · Clinical Biochemistry | 28 Jun 2004 | 370 |
| 44 | Palm oil: Addressing issues and towards sustainable development Kok Tat Tan, Keat Teong Lee, Abdul Rahman Mohamed et al. · Renewable and Sustainable Energy Reviews | 5 Dec 2007 | 359 |
| 45 | Incorporation and Clearance of Omega-3 Fatty Acids in Erythrocyte Membranes and Plasma Phospholipids Jing Cao, Kerry Schwichtenberg, Naomi Quast Hanson et al. · Clinical Chemistry | 20 Oct 2006 | 352 |
| 46 | Oil palm natural diversity and the potential for yield improvement Edson Barcelos, Sara de Almeida Rios, Raimundo Nonato Vieira da Cunha et al. · Frontiers in Plant Science | 27 Mar 2015 | 352 |
| 47 | Taxonomía del género Arachis (Leguminosae) Antonio L. Krapovickas, Walton C. Gregory · Bonplandia | 2007 | 349 |
| 48 | RFLP AND CYTOGENETIC EVIDENCE ON THE ORIGIN AND EVOLUTION OF ALLOTETRAPLOID DOMESTICATED peanut, Arachis hypogaea (Leguminosae) Gary D. Kochert, H. Thomas Stalker, Marcos A. Gimenes et al. · American Journal of Botany | Oct 1996 | 349 |
| 49 | Antibacterial Activity of Long Chain Fatty Acids and the Reversal with Calcium, Magnesium, Ergocalciferol and Cholesterol Heather S. Galbraith, T. B. Miller, Alan M. Paton et al. · Journal of Applied Bacteriology | Dec 1971 | 343 |
| 50 | Cell Division and Differentiation of Embryos in the Pollen Grains of Datura in vitro Sipra Guha, Satish C. Maheshwari · Nature | Oct 1966 | 342 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for a field when OpenAlex files it under one of the field's topics; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.