Most cited papers in Sesame and Sesamin Research
What are the most cited papers in Sesame and Sesamin Research?
The most cited paper in Sesame and Sesamin Research is "Chemistry of Deep‐Fat Frying Oils" (Eunok Choe, DAVID B. S. MIN, 2007), with 1,251 citations. Next come "In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in pomegranate juice" (1,119) and "Acrylamide and 5-hydroxymethylfurfural (HMF): A review on metabolism, toxicity, occurrence in food and mitigation strategies" (890).
Showing 50 of 100 papers. Every paper with more than 185 citations is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Chemistry of Deep‐Fat Frying Oils Eunok Choe, DAVID B. S. MIN · Journal of Food Science | May 2007 | 1,251 |
| 2 | In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in pomegranate juice N.P. Seeram, Leon A. Adams, Susan Henning et al. · The Journal of Nutritional Biochemistry | Jun 2005 | 1,119 |
| 3 | Acrylamide and 5-hydroxymethylfurfural (HMF): A review on metabolism, toxicity, occurrence in food and mitigation strategies Edoardo Capuano, Vincenzo Fogliano · LWT | 7 Nov 2010 | 890 |
| 4 | Utilization of Differently Processed Sesame Seed Meal as a Source of Methionine in Guinea Fowls Diets Abrani Sulaiman, N. B. Rano, Halima Abdullahi Muhammad et al. · International Journal of Innovative Science and Research Technology (IJISRT) | 19 Jul 2024 | 734 |
| 5 | Therapeutic applications of pomegranate (Punica granatum L.): a review. Julie S Jurenka · PubMed | Jun 2008 | 632 |
| 6 | The mitophagy activator urolithin A is safe and induces a molecular signature of improved mitochondrial and cellular health in humans Pénélope A. Andreux, William E. Blanco-Bose, Dongryeol Ryu et al. · Nature Metabolism | 14 Jun 2019 | 582 |
| 7 | Biological Significance of Urolithins, the Gut Microbial Ellagic Acid-Derived Metabolites: The Evidence So Far Juan Carlos Espı́n, Mar Larrosa, María‐Teresa García‐Conesa et al. · Evidence-based Complementary and Alternative Medicine | 2013 | 572 |
| 8 | The effect of salt stress on lipid peroxidation, antioxidative enzymes and proline content of sesame cultivars Hulusi Koca, Melike Bor, Filiz Özdemir et al. · Environmental and Experimental Botany | 8 Jan 2007 | 539 |
| 9 | Dietary Saturated and transFatty Acids and Cholesterol and 25-Year Mortality from Coronary Heart Disease: The Seven Countries Study Daan Kromhout, Alessandro Menotti, Bennie P. M. Bloemberg et al. · Preventive Medicine | May 1995 | 537 |
| 10 | Cytochrome P450 ω-Hydroxylase Pathway of Tocopherol Catabolism Timothy J. Sontag, Robert S. Parker · Journal of Biological Chemistry | Jul 2002 | 460 |
| 11 | Characterization of the sesame (Sesamum indicum L.) global transcriptome using Illumina paired-end sequencing and development of EST-SSR markers Wenliang Wei, Xiaoqiong Qi, Linhai Wang et al. · BMC Genomics | 19 Sep 2011 | 440 |
| 12 | Flaxseed Lignans: Source, Biosynthesis, Metabolism, Antioxidant Activity, Bio‐Active Components, and Health Benefits Alhassane Touré, XU Xue-ming · Comprehensive Reviews in Food Science and Food Safety | 29 Apr 2010 | 408 |
| 13 | Oilseed crop sunflower ( Helianthus annuus ) as a source of food: Nutritional and health benefits Bartholomew Saanu Adeleke, Olubukola Oluranti Babalola · Food Science & Nutrition | 31 Jul 2020 | 402 |
| 14 | Olive Oil Phenols Are Absorbed in Humans Maud N. Vissers, Peter L. Zock, Annet J. C. Roodenburg et al. · Journal of Nutrition | Mar 2002 | 388 |
| 15 | Chemical alterations taken place during deep-fat frying based on certain reaction products: A review Qing Rong Zhang, Ahmed S.M. Saleh, Jing Chen et al. · Chemistry and Physics of Lipids | 15 Jul 2012 | 377 |
| 16 | Dietary lignans: physiology and potential for cardiovascular disease risk reduction Julia J. Peterson, Johanna T. Dwyer, Herman Adlercreutz et al. · Nutrition Reviews | 28 Sep 2010 | 374 |
| 17 | Changes in seed yield and oil fatty acid composition of high oleic sunflower (Helianthus annuus L.) hybrids in relation to the sowing date and the water regime Zina Flagella, TADDEO ROTUNNO, Alessandro Tarantino et al. · European Journal of Agronomy | Oct 2002 | 359 |
| 18 | Genome sequencing of the high oil crop sesame provides insight into oil biosynthesis Linhai Wang et al. · Genome biology | 27 Feb 2014 | 357 |
| 19 | Quality characteristics of sesame seeds and by-products Mohamed Elleuch, Souhail Besbes, Olivier Roiseux et al. · Food Chemistry | 25 Oct 2006 | 355 |
| 20 | Herb and Spices in Colorectal Cancer Prevention and Treatment: A Narrative Review Md. Sanower Hossain, Md. Abdul Kader, Khang Wen Goh et al. · Frontiers in Pharmacology | 30 Jun 2022 | 345 |
| 21 | The chemistry and physiological functions of sesame Mitsuo Namiki · Food Reviews International | May 1995 | 340 |
| 22 | Sesame (Sesamum indicum L.): A Comprehensive Review of Nutritional Value, Phytochemical Composition, Health Benefits, Development of Food, and Industrial Applications Pan-Pan Wei, Feng-Lan Zhao, Zhen Wang et al. · Nutrients | 30 Sep 2022 | 335 |
| 23 | Nutraceutical Functions of Sesame: A Review Mitsuo Namiki · Critical Reviews in Food Science and Nutrition | 27 Sep 2007 | 334 |
| 24 | Antioxidant activity of sesame coat Lee‐Wen Chang, Wen‐Jye Yen, Shiow Chyn Huang et al. · Food Chemistry | Aug 2002 | 323 |
| 25 | Food Applications and Potential Health Benefits of Pomegranate and its Derivatives Panagiotis Kandylis, Evangelos Kokkinomagoulos · Foods | 23 Jan 2020 | 318 |
| 26 | Evidence for cultivation of sesame in the ancient world Dorothea Bedigian, Jack R. Harlan · Economic Botany | Apr 1986 | 314 |
| 27 | The contribution of plant food antioxidants to human health Narasimhan Ramarathnam, Toshihiko Osawa, Hirotomo Ochi et al. · Trends in Food Science & Technology | Mar 1995 | 309 |
| 28 | Quantification of a Broad Spectrum of Lignans in Cereals, Oilseeds, and Nuts Annika I. Smeds, Patrik Eklund, Rainer E. Sjöholm et al. · Journal of Agricultural and Food Chemistry | 30 Jan 2007 | 305 |
| 29 | Value addition in sesame: A perspective on bioactive components for enhancing utility and profitability K. V. Bhat, Ratna Kumari, Niti Pathak et al. · Pharmacognosy Reviews/Bioinformatics Trends/Pharmacognosy review | 2014 | 302 |
| 30 | Urolithins: a Comprehensive Update on their Metabolism, Bioactivity, and Associated Gut Microbiota Rocío Garcı́a-Villalba, Juan Antonio Giménez‐Bastida, Adrián Cortés‐Martín et al. · Molecular Nutrition & Food Research | 4 Feb 2022 | 300 |
| 31 | Inhibition of cholesterol absorption and synthesis in rats by sesamin Nobuaki Hirose, Tsutomu Inoue, K. Nishihara et al. · Journal of Lipid Research | Apr 1991 | 298 |
| 32 | Repeated Oral Administration of High Doses of the Pomegranate Ellagitannin Punicalagin to Rats for 37 Days Is Not Toxic Begoña Cerdá, J. M. Castro Cerón, Francisco Abraham Tomás-Barberán et al. · Journal of Agricultural and Food Chemistry | 22 Apr 2003 | 297 |
| 33 | Pomegranate Ellagitannin-Derived Metabolites Inhibit Prostate Cancer Growth and Localize to the Mouse Prostate Gland Navindra Persaud Seeram, William J. Aronson, Yanjun Zhang et al. · Journal of Agricultural and Food Chemistry | 28 Aug 2007 | 296 |
| 34 | Antioxidant activity of white and black sesame seeds and their hull fractions Fereidoon Shahidi, Chandrika M. Liyana‐Pathirana, Dana S. Wall · Food Chemistry | 6 Oct 2005 | 294 |
| 35 | A review of traditional uses, phytochemistry and pharmacology of Portulaca oleracea L Milad Iranshahy, Behjat Javadi, Mehrdad Iranshahi et al. · Journal of Ethnopharmacology | 8 May 2017 | 293 |
| 36 | Acrylamide-induced oxidative stress and biochemical perturbations in rats Mokhtar Ibrahim Yousef, Fatma Mohamady El-Demerdash · Toxicology | 16 Dec 2005 | 287 |
| 37 | Transcriptomic and metabolomic profiling of drought-tolerant and susceptible sesame genotypes in response to drought stress Jun You, Yujuan Zhang, Aili Liu et al. · BMC Plant Biology | 20 Jun 2019 | 282 |
| 38 | Punicalagin Prevents Inflammation in LPS- Induced RAW264.7 Macrophages by Inhibiting FoxO3a/Autophagy Signaling Pathway Yuan Cao, Jihua Chen, Guofeng Ren et al. · Nutrients | 15 Nov 2019 | 281 |
| 39 | Nutritional, Medicinal and Industrial Uses of Sesame (Sesamum indicum L.) Seeds - An Overview Kandangath Raghavan Anilakumar, Ajay Kumar Pal, Farhath Khanum et al. · University of Zagreb University Computing Centre (SRCE) | 20 Dec 2010 | 279 |
| 40 | The influence of pomegranate by-product and punicalagins on selected groups of human intestinal microbiota Dobrosława Białońska, Priya Ramnani, Sashi G. Kasimsetty et al. · International Journal of Food Microbiology | 3 Apr 2010 | 277 |
| 41 | Genetic discovery for oil production and quality in sesame Xin Wei et al. · Nature Communications | 19 Oct 2015 | 272 |
| 42 | Antioxidant Activity and Bioactive Compounds of Tea Seed (Camellia oleifera Abel.) Oil Chia‐Pu Lee, Gow‐Chin Yen · Journal of Agricultural and Food Chemistry | 17 Jan 2006 | 272 |
| 43 | Contribution of lignan analogues to antioxidative activity of refined unroasted sesame seed oil Yasuko Fukuda, Masayasu NAGATA, T. Osawa et al. · Journal of the American Oil Chemists Society | Aug 1986 | 270 |
| 44 | Genome-wide association analysis of self-reported daytime sleepiness identifies 42 loci that suggest biological subtypes Heming Wang et al. · Nature Communications | 13 Aug 2019 | 265 |
| 45 | Antitumorigenic effect of a mammalian lignan precursor from flaxseed Lilian U. Thompson, Maja M. Seidl, Sharon E. Rickard et al. · Nutrition and Cancer | 1996 | 263 |
| 46 | Effect of drought on biomass, protein content, lipid peroxidation and antioxidant enzymes in two sesame cultivars F Fazeli, M Ghorbanli, Vahid Niknam · Biologia Plantarum | Mar 2007 | 261 |
| 47 | Purification of olive mill wastewater phenols through membrane filtration and resin adsorption/desorption Dimitris P. Zagklis, Aikaterini Ioannis Vavouraki, Michael E. Kornaros et al. · Journal of Hazardous Materials | 29 Nov 2014 | 261 |
| 48 | Urolithins, Intestinal Microbial Metabolites of Pomegranate Ellagitannins, Exhibit Potent Antioxidant Activity in a Cell-Based Assay Dobrosława Białońska, Sashi G. Kasimsetty, Shabana Iqrar Khan et al. · Journal of Agricultural and Food Chemistry | 13 Oct 2009 | 258 |
| 49 | Cannabidiol Attenuates Cisplatin-Induced Nephrotoxicity by Decreasing Oxidative/Nitrosative Stress, Inflammation, and Cell Death Hao Pan, Partha Mukhopadhyay, Mohanraj Rajesh et al. · Journal of Pharmacology and Experimental Therapeutics | 13 Dec 2008 | 252 |
| 50 | Cisplatin-Induced Rodent Model of Kidney Injury: Characteristics and Challenges Martina Perše, Željka Večerić‐Haler · BioMed Research International | 12 Sep 2018 | 251 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for a field when OpenAlex files it under one of the field's topics; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.