Science Explorer Interactive view Map
City · Japan

Research in Otofuke

Science Explorer records 1 research institutions in Otofuke, Japan. The largest by output are Obihiro Otani Junior College.

Research institutions
1
Research works
42
▼ 50% vs 2013–17
Top-10% rate, 2022–2025
0.0%
record average 16.5%

A city carries no overall standing here. The composite score is built for institutions and countries, the units its floors and field normalisation were designed around. An empty rank on this page is a statement about the measure, not about the place.

Which research institutions are in Otofuke?

#InstitutionWorksAgainst the largest hereWorld rank
1Obihiro Otani Junior CollegeUniversity 42 not ranked

By fractional works over the whole record; world rank on research quality in 2022–2025. Bars are scaled to the largest institution in this city, not to anything off the page.

Which keywords describe research in Otofuke?

By fractional works in all years, weighted toward what it does more of than the world: Metabolism, Obesity, Health Benefits, Antioxidant Activity, Fermentation, Dietary Fiber, Health and Glycemic Index.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this city's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 40 words, with their numbers
  1. Metabolism4▲ 14×6 topics
  2. Obesity4▲ 12×3 topics
  3. Health Benefits4▲ 29×3 topics
  4. Antioxidant Activity4▲ 15×3 topics
  5. Dietary Fiber3▲ 77×2 topics
  6. Fermentation3▲ 55×2 topics
  7. Health3▲ 20×2 topics
  8. Glycemic Index3▲ 146×1 topic
  9. Nutrition3▲ 16×2 topics
  10. Starch3▲ 146×1 topic
  11. Dietary Behavior3▲ 616×1 topic
  12. Eating Habits3▲ 616×1 topic
  13. Medicinal Plants3▲ 17×2 topics
  14. Korean Traditional Food2▲ 184×1 topic
  15. Quality Characteristics2▲ 132×1 topic
  16. Genetic Diversity2▲ 9.8×3 topics
  17. Inflammation2▲ 2.1×5 topics
  18. Cancer Prevention2▲ 19×3 topics
  19. Gut Microbiota2▲ 12×2 topics
  20. Plant Breeding2▲ 38×2 topics
  21. Antioxidants2▲ 9.5×3 topics
  22. Acrylamide2▲ 137×1 topic
  23. Food Tourism2▲ 133×1 topic
  24. Gastronomy2▲ 133×1 topic
  25. Maillard Reaction2▲ 137×1 topic
  26. Antioxidant1▲ 4.8×4 topics
  27. Marker-Assisted Selection1▲ 34×2 topics
  28. Stress1▲ 8.0×2 topics
  29. Animal Breeding1▲ 53×1 topic
  30. Bioavailability1▲ 18×3 topics
  31. Genomic Selection1▲ 53×1 topic
  32. Lipid Rafts1▲ 45×1 topic
  33. Membrane Lipids1▲ 53×1 topic
  34. Cosmopolitanism1▲ 28×2 topics
  35. Ethnicity1▲ 9.4×2 topics
  36. Neurotransmitters1▲ 42×2 topics
  37. Sweet Taste1▲ 64×1 topic
  38. Taste Receptors1▲ 64×1 topic
  39. Dairy Cattle1▲ 40×2 topics
  40. Dietary Intake1▲ 39×2 topics

What research is done in Otofuke?

  1. 1 Surface Treatment and Residual Stress Mechanical Engineering 0 works
  2. 2 Advanced Welding Techniques Analysis Mechanical Engineering 0 works
  3. 3 Welding Techniques and Residual Stresses Mechanical Engineering 0 works
  4. 4 Design Education and Practice Mechanical Engineering 0 works
  5. 5 Crafts, Textile, and Design Museology 0 works

Research output over time

199020002010
grewheldshrank

The same series as a ribbon — one cell per year, darker for more.