Science Explorer Interactive view Map
City · Spain

Research in San Adrián

Science Explorer records 1 research institutions in San Adrián, Spain. The largest by output are National Centre for Technology and Food Safety.

Research institutions
1
Research works
47
▲ 134% vs 2013–17
Top-10% rate, 2022–2025
21.9%
record average 16.5%

A city carries no overall standing here. The composite score is built for institutions and countries, the units its floors and field normalisation were designed around. An empty rank on this page is a statement about the measure, not about the place.

Which research institutions are in San Adrián?

#InstitutionWorksAgainst the largest hereWorld rank
1National Centre for Technology and Food SafetyNonprofit 47 not ranked

By fractional works over the whole record; world rank on research quality in 2022–2025. Bars are scaled to the largest institution in this city, not to anything off the page.

Which keywords describe research in San Adrián?

By fractional works in all years, weighted toward what it does more of than the world: Polyphenols, Microbial Inactivation, Food Safety, Antioxidants, Food Preservation, Foodborne Illness, Pathogenicity and fresh produce.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this city's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 40 words, with their numbers
  1. Polyphenols5▲ 78×5 topics
  2. Microbial Inactivation5▲ 254×2 topics
  3. Food Safety4▲ 33×6 topics
  4. Antioxidants4▲ 17×4 topics
  5. Food Preservation3▲ 89×2 topics
  6. Foodborne Illness3▲ 142×2 topics
  7. Pathogenicity3▲ 74×2 topics
  8. Listeria monocytogenes3▲ 303×1 topic
  9. Oxidative Stress3▲ 3.1×8 topics
  10. fresh produce3▲ 303×1 topic
  11. Nutritional Significance3▲ 41×3 topics
  12. Cancer Prevention2▲ 22×5 topics
  13. Phenolic Compounds2▲ 31×4 topics
  14. Nanoparticles2▲ 3.7×9 topics
  15. Probiotics2▲ 20×4 topics
  16. Ultrasound2▲ 44×2 topics
  17. Antioxidant Activity2▲ 8.6×7 topics
  18. Electroporation2▲ 211×1 topic
  19. Food Authentication2▲ 50×2 topics
  20. Irreversible Electroporation2▲ 211×1 topic
  21. Bioavailability2▲ 26×3 topics
  22. Flavonoids2▲ 18×3 topics
  23. Lipid Oxidation2▲ 44×2 topics
  24. Prebiotics2▲ 50×2 topics
  25. Aroma Compounds2▲ 48×3 topics
  26. Biogenic Amines2▲ 68×2 topics
  27. Clinical Trials2▲ 6.6×2 topics
  28. Dietary Supplements2▲ 54×1 topic
  29. Fermentation2▲ 27×4 topics
  30. Free Radicals2▲ 43×1 topic
  31. Health Benefits2▲ 13×5 topics
  32. Microbiota2▲ 18×2 topics
  33. Social Determinants of Health2▲ 18×2 topics
  34. Community Engagement2▲ 12×2 topics
  35. Gut Health2▲ 78×1 topic
  36. Lactic Acid Bacteria2▲ 78×1 topic
  37. Territorial Governance2▲ 26×2 topics
  38. Oxidative Stability2▲ 111×2 topics
  39. Modified Atmosphere Packaging2▲ 37×2 topics
  40. Multivariate Calibration2▲ 54×1 topic

What research is done in San Adrián?

Legal and Labor Studies1Legal and Labor Studies: 1 fractional worksSpectroscopy and Chemome…1Spectroscopy and Chemometric Analyses: 1 fractional worksHealthcare Systems and P…1Healthcare Systems and Practices: 1 fractional worksProbiotics and Fermented…1Probiotics and Fermented Foods: 1 fractional worksDysphagia Assessment and Management: 1 fractional worksPhytochemicals and Antioxidant Activities: 1 fractional worksIdentification and Quant…1Identification and Quantification in Food: 1 fractional worksFood composition and properties: 1 fractional worksChild Nutrition and Feeding Issues: 1 fractional worksEffects and risks of end…0Effects and risks of endocrine disrupting chemicals: 0 fractional works
Industrial relationsAnalytical ChemistryGeneral Health ProfessionsFood Science6 others

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Legal and Labor Studies Industrial relations 1 works
  2. 2 Spectroscopy and Chemometric Analyses Analytical Chemistry 1 works
  3. 3 Healthcare Systems and Practices General Health Professions 1 works
  4. 4 Probiotics and Fermented Foods Food Science 1 works
  5. 5 Dysphagia Assessment and Management Speech and Hearing 1 works
  6. 6 Phytochemicals and Antioxidant Activities Biochemistry 1 works
  7. 7 Identification and Quantification in Food Molecular Biology 1 works
  8. 8 Food composition and properties Nutrition and Dietetics 1 works
  9. 9 Child Nutrition and Feeding Issues Psychiatry and Mental health 1 works
  10. 10 Effects and risks of endocrine disrupting chemicals Health, Toxicology and Mutagenesis 0 works

Research output over time

20002005201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more.