Science Explorer Interactive view Map
Company · Tilloy-lès-Mofflaines · France

Adrianor

adrianor.comROR OpenAlex
Research works
22
▲ 374% vs 2013–17
Citations
198
8.9 per fractional work
Top-10% rate
20.3%
record average 16.5%
Open access
26%
world 28%

Not ranked overall: Adrianor is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 7.05× its world share, 1 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 2.42× its world share, 1 worksBiochemistry, Geneti…Chemistry: 16.36× its world share, 1 worksChemistryEarth and Planetary Sciences: 1.96× its world share, 0 worksEarth and Planetary …Engineering: 0.21× its world share, 0 worksEngineeringEnvironmental Science: 0.70× its world share, 0 worksEnvironmental ScienceMedicine: 0.50× its world share, 0 worksMedicineNursing: 11.40× its world share, 0 worksNursingArts and Humanities: 0.53× its world share, 0 worksArts and HumanitiesEconomics, Econometrics and Finance: 0.72× its world share, 0 worksEconomics, Econometr…1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Chemistry, 16.4×. Every wedge is a field page.

Which keywords describe research at Adrianor?

By fractional works in all years, weighted toward what it does more of than the world: Food Authentication, Antioxidant Activity, Multivariate Calibration, Near-Infrared Spectroscopy, Public Health, Consumer Perception, Modified Atmosphere Packaging and Lipid Oxidation.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 24 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 24 words, with their numbers
  1. Food Authentication3▲ 122×2 topics
  2. Antioxidant Activity2▲ 19×7 topics
  3. Public Health2▲ 7.2×5 topics
  4. Multivariate Calibration2▲ 158×1 topic
  5. Near-Infrared Spectroscopy2▲ 110×1 topic
  6. Consumer Perception2▲ 52×4 topics
  7. Food Safety2▲ 29×5 topics
  8. Lipid Oxidation2▲ 81×2 topics
  9. Modified Atmosphere Packaging2▲ 88×2 topics
  10. Fermentation2▲ 52×4 topics
  11. Polyphenols2▲ 55×5 topics
  12. Antioxidants2▲ 16×2 topics
  13. Meat Quality2▲ 69×1 topic
  14. Protein Oxidation2▲ 97×1 topic
  15. Antioxidant1▲ 8.4×6 topics
  16. Environmental Impact1▲ 4.3×3 topics
  17. Healthcare Workers1▲ 42×2 topics
  18. Smallholder Farmers1▲ 39×2 topics
  19. Ethical Considerations1▲ 15×2 topics
  20. Sustainability1▲ 2.8×3 topics
  21. Disaster Response1▲ 58×1 topic
  22. Medicinal Plants1▲ 12×2 topics
  23. Primary Care1▲ 11×4 topics
  24. Triage1▲ 115×1 topic

Which research topics does Adrianor publish most on?

By volume in 2022–2025: Spectroscopy and Chemometric Analyses, Meat and Animal Product Quality, Edible Oils Quality and Analysis and Proteins in Food Systems.

Spectroscopy and Chemome…1Spectroscopy and Chemometric Analyses: 1 fractional worksMeat and Animal Product …0Meat and Animal Product Quality: 0 fractional worksEdible Oils Quality and …0Edible Oils Quality and Analysis: 0 fractional worksProteins in Food Systems: 0 fractional worksProtein Hydrolysis and Bioactive Peptides: 0 fractional worksFood composition and pro…0Food composition and properties: 0 fractional worksWater Quality Monitoring and Analysis: 0 fractional worksEssential Oils and Antimicrobial Activity: 0 fractional worksIdentification and Quantification in Food: 0 fractional worksFood Chemistry and Fat Analysis: 0 fractional works
Analytical ChemistryAnimal Science and ZoologyOrganic ChemistryFood Science3 others

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Spectroscopy and Chemometric Analyses Analytical Chemistry 1 works
  2. 2 Meat and Animal Product Quality Animal Science and Zoology 0 works
  3. 3 Edible Oils Quality and Analysis Organic Chemistry 0 works
  4. 4 Proteins in Food Systems Food Science 0 works
  5. 5 Protein Hydrolysis and Bioactive Peptides Molecular Biology 0 works
  6. 6 Food composition and properties Nutrition and Dietetics 0 works
  7. 7 Water Quality Monitoring and Analysis Industrial and Manufacturing Engineering 0 works
  8. 8 Essential Oils and Antimicrobial Activity Food Science 0 works
  9. 9 Identification and Quantification in Food Molecular Biology 0 works
  10. 10 Food Chemistry and Fat Analysis Food Science 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available26.5%not open73.5%

World: 28% of research is openly available.

with international co-authors55.0%domestic only45.0%

World: 19% is written across borders.

How has Adrianor's research output changed?

Output in 2018–2022 was 374% higher than in 2013–2017.

20002005201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.