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Research facility · Uglich · Russia

All-Russian Scientific Research Institute of Butter and Cheese Making

Research works
79
▼ 24% vs 2013–17
Citations
288
3.7 per fractional work
Top-10% rate
9.5%
record average 16.5%
Open access
12%
world 28%

Not ranked overall: All-Russian Scientific Research Institute of Butter and Cheese Making is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 1.09× its world share, 0 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 0.74× its world share, 0 worksBiochemistry, Geneti…Chemical Engineering: 1.42× its world share, 0 worksChemical EngineeringChemistry: 6.22× its world share, 0 worksChemistryComputer Science: 0.34× its world share, 0 worksComputer ScienceEngineering: 1.98× its world share, 1 worksEngineeringEnvironmental Science: 0.53× its world share, 0 worksEnvironmental ScienceMaterials Science: 1.52× its world share, 0 worksMaterials SciencePhysics and Astronomy: 9.28× its world share, 1 worksPhysics and AstronomyMedicine: 0.21× its world share, 0 worksMedicineDecision Sciences: 16.32× its world share, 1 worksDecision Sciences1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Decision Sciences, 16.3×. Every wedge is a field page.

Which keywords describe research at All-Russian Scientific Research Institute of Butter and Cheese Making?

By fractional works in all years, weighted toward what it does more of than the world: Quality Assurance, Measurement Uncertainty, Redefinition of SI Units, Thermodynamics, On-Orbit Performance, Radiometric Calibration, Neural Networks and Enthalpies.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 40 words, with their numbers
  1. Quality Assurance10▲ 68×3 topics
  2. Measurement Uncertainty10▲ 546×1 topic
  3. Redefinition of SI Units10▲ 546×1 topic
  4. Neural Networks4▲ 5.2×4 topics
  5. Thermodynamics4▲ 52×2 topics
  6. On-Orbit Performance4▲ 207×1 topic
  7. Radiometric Calibration4▲ 207×1 topic
  8. Enthalpies4▲ 107×1 topic
  9. Machine Learning4▲ 2.0×7 topics
  10. Vaporization4▲ 107×1 topic
  11. Fourier Coefficients3▲ 396×1 topic
  12. Frequency Estimation3▲ 396×1 topic
  13. Corrosion3▲ 31×2 topics
  14. Steel3▲ 84×2 topics
  15. Decay Rates3▲ 325×1 topic
  16. Deformation3▲ 134×1 topic
  17. IEEE 14513▲ 83×1 topic
  18. Machine Tools3▲ 42×2 topics
  19. Pipeline3▲ 35×1 topic
  20. Radionuclide Metrology3▲ 325×1 topic
  21. Smart Sensors3▲ 41×1 topic
  22. Ceramic Materials2▲ 24×2 topics
  23. High Temperature Sensors2▲ 129×1 topic
  24. Thin Film Thermocouples2▲ 129×1 topic
  25. Energy Efficiency2▲ 3.0×6 topics
  26. Dimensional Metrology2▲ 60×1 topic
  27. Error Compensation2▲ 60×1 topic
  28. Flow Measurement1▲ 88×1 topic
  29. Process Monitoring1▲ 17×2 topics
  30. Quantum Gravity1▲ 15×3 topics
  31. Ultrasonic1▲ 88×1 topic
  32. Forecasting1▲ 12×2 topics
  33. General Relativity1▲ 18×2 topics
  34. Particulate Matter1▲ 13×2 topics
  35. Data-Driven Techniques1▲ 18×1 topic
  36. Defect Detection1▲ 14×2 topics
  37. Neutron Imaging1▲ 17×1 topic
  38. Quantum Entanglement1▲ 14×2 topics
  39. Sensors1▲ 9.7×2 topics
  40. Small-Angle Scattering1▲ 11×1 topic

Which research topics does All-Russian Scientific Research Institute of Butter and Cheese Making publish most on?

By volume in 2022–2025: Scientific Measurement and Uncertainty Evaluation, Radioactive Decay and Measurement Techniques, Advanced Measurement and Metrology Techniques and thermodynamics and calorimetric analyses.

  1. 1 Scientific Measurement and Uncertainty Evaluation Statistics, Probability and Uncertainty 1 works
  2. 2 Radioactive Decay and Measurement Techniques Radiation 0 works
  3. 3 Advanced Measurement and Metrology Techniques Mechanical Engineering 0 works
  4. 4 thermodynamics and calorimetric analyses Physical and Theoretical Chemistry 0 works
  5. 5 Advanced Sensor Technologies Research Biomedical Engineering 0 works
  6. 6 Healthcare Systems and Public Health Epidemiology 0 works
  7. 7 Myofascial pain diagnosis and treatment Cell Biology 0 works
  8. 8 Engineering Technology and Methodologies Industrial and Manufacturing Engineering 0 works
  9. 9 Calibration and Measurement Techniques Aerospace Engineering 0 works
  10. 10 Radiation Detection and Scintillator Technologies Radiation 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available11.5%not open88.5%

World: 28% of research is openly available.

with international co-authors16.2%domestic only83.8%

World: 19% is written across borders.

How has All-Russian Scientific Research Institute of Butter and Cheese Making's research output changed?

Output in 2018–2022 was 24% lower than in 2013–2017.

200020102020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.