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Most cited papers from Dairy Australia (Australia)

What are the most cited papers from Dairy Australia (Australia)?

The most cited paper from Dairy Australia (Australia) is "Cows' Milk Fat Components as Potential Anticarcinogenic Agents" (Peter W. Parodi, 1997), with 472 citations. Next come "Simultaneous Discovery, Estimation and Prediction Analysis of Complex Traits Using a Bayesian Mixture Model" (461) and "Conjugated Linoleic Acid and Other Anticarcinogenic Agents of Bovine Milk Fat" (422).

Showing 50 of 61 papers. Every paper with more than 60 citations is listed.

Most cited papers, sortable by citations and release date
#Paper
1 Cows' Milk Fat Components as Potential Anticarcinogenic Agents Peter W. Parodi · Journal of Nutrition Open access Jun 1997 472
2 Simultaneous Discovery, Estimation and Prediction Analysis of Complex Traits Using a Bayesian Mixture Model Gerhard Moser, Sang Lee, Ben J. Hayes et al. · PLoS Genetics Open access 7 Apr 2015 461
3 Conjugated Linoleic Acid and Other Anticarcinogenic Agents of Bovine Milk Fat P. W. Parodi · Journal of Dairy Science Open access Jun 1999 422
4 Coordinated international action to accelerate genome-to-phenome with FAANG, the Functional Annotation of Animal Genomes project Leif Andersson et al. · Genome biology Open access 24 Mar 2015 416
5 Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production Choreh Farrokh, KIERAN N JORDAN, Frédéric Auvray et al. · International Journal of Food Microbiology 13 Aug 2012 324
6 Identification of genomic regions associated with inbreeding depression in Holstein and Jersey dairy cattle J.E. Pryce, M. Haile‐Mariam, Michael Edward Goddard et al. · Genetics Selection Evolution Open access 17 Nov 2014 320
7 Hypocalcemia in Dairy Cows: Meta-analysis and Dietary Cation Anion Difference Theory Revisited I.J. Lean, Peter J. DeGaris, Deanna McNeil et al. · Journal of Dairy Science Open access Feb 2006 273
8 Prevalence of Foodborne Pathogens in Bulk Tank Milk Bhushan M. Jayarao, David R. Henning · Journal of Dairy Science Open access Oct 2001 268
9 Toward genomic prediction from whole-genome sequence data: impact of sequencing design on genotype imputation and accuracy of predictions Tom Druet, Iona M. MacLeod, Ben J. Hayes · Heredity Open access 3 Apr 2013 230
10 A comparison of five methods to predict genomic breeding values of dairy bulls from genome-wide SNP markers Gerhard Moser, Bruce Tier, R. E. Crump et al. · Genetics Selection Evolution Open access Dec 2009 198
11 Machine learning methods and predictive ability metrics for genome-wide prediction of complex traits Óscar González-Recio, Guilherme J. M. Rosa, Daniel Gianola · Livestock Science 9 Jul 2014 188
12 A Role for Milk Proteins and their Peptides in Cancer Prevention P. W. Parodi · Current Pharmaceutical Design Mar 2007 187
13 Effect of Exogenous Growth Hormone in Early and Late Lactation on Lactational Performance of Dairy Cows Colin J. Peel, Thomas J. Fronk, Dale Elton Bauman et al. · Journal of Dairy Science Open access Apr 1983 182
14 Animal board invited review: genetic possibilities to reduce enteric methane emissions from ruminants Natalie Pickering, V. H. Oddy, J. A. Basarab et al. · animal Open access 2015 175
15 Plant nutrient efficiency: A comparison of definitions and suggested improvement Cameron J. P. Gourley, Deborah L. Allan, Michael P. Russelle · Plant and Soil 1994 161
16 Precautionary allergen labelling: perspectives from key stakeholder groups Audrey DunnGalvin et al. · Allergy Open access 24 Mar 2015 160
17 Accuracy of genomic predictions of residual feed intake and 250-day body weight in growing heifers using 625,000 single nucleotide polymorphism markers J.E. Pryce, J. Arias, P.J. Bowman et al. · Journal of Dairy Science Open access 26 Mar 2012 158
18 Multibreed genome wide association can improve precision of mapping causative variants underlying milk production in dairy cattle Lesley-Ann Raven, Benjamin G. Cocks, Ben J. Hayes · BMC Genomics Open access 2014 156
19 Selection for complex traits leaves little or no classic signatures of selection Kathryn E. Kemper, Sarah J Saxton, Sunduimijid Bolormaa et al. · BMC Genomics Open access 2014 145
20 Hot topic: Definition and implementation of a breeding value for feed efficiency in dairy cows J.E. Pryce, Óscar González-Recio, G.J. Nieuwhof et al. · Journal of Dairy Science Open access 6 Aug 2015 144
21 Comparative effects of A1 versus A2 beta-casein on gastrointestinal measures: a blinded randomised cross-over pilot study Stephen Ka-Nung Ho, Keith B. Woodford, Sonja Kukuljan et al. · European Journal of Clinical Nutrition 2 Jul 2014 143
22 Rumenic acid: A proposed common name for the major conjugated linoleic acid isomer found in natural products John K. G. Kramer, Peter W. Parodi, Robert G. Jensen et al. · Lipids Aug 1998 133
23 Lactose: Properties and Uses J. G. Zadow · Journal of Dairy Science Open access Nov 1984 120
24 Identification of immune genes and proteins involved in the response of bovine mammary tissue to Staphylococcus aureus infection Ylva C Strandberg Lutzow, Laurelea Donaldson, Christian P. Gray et al. · BMC Veterinary Research Open access 2 Jun 2008 116
25 A rennin-sensitive bond in αs1Β-casein R. D. Hill, Emanuel Lahav, David Givol · Journal of Dairy Research Feb 1974 115
26 Comprehensive mapping of the bull sperm surface proteome Keren A Byrne, Tamara Leahy, Russell J. McCulloch et al. · PROTEOMICS 19 Oct 2012 109
27 Goat Milk in Human Nutrition and Health – A Review Sachin S. Lad, K.D. Aparnathi, Bhavbhuti Manojbhai Mehta et al. · International Journal of Current Microbiology and Applied Sciences Open access 10 May 2017 107
28 Dairy Product Consumption and the Risk of Breast Cancer Peter W. Parodi · Journal of the American College of Nutrition Dec 2005 106
29 The effects of long-term administration of bovine growth hormone on the lactational performance of identical-twin dairy cows Colin J. Peel, L. D. Sandles, Kaylene J. Quelch et al. · Animal Science Oct 1985 106
30 Amelioration of thermal stress impacts in dairy cows Frank Rowland Dunshea, Brian Joseph Leury, Fahri Fahri et al. · Animal Production Science 4 Jul 2013 100
31 Has the association between saturated fatty acids, serum cholesterol and coronary heart disease been over emphasized? Peter W. Parodi · International Dairy Journal 21 Jan 2009 98
32 Thin-layer chromatography of aliphatic 2,4-dinitrophenylhydrazones Gerda Urbach · Journal of Chromatography A 1963 97
33 The nature of the stimulation of the growth ofStreptococcus lactisby yeast extract J. Selby Smith, Alan J. Hillier, Gordon J. Lees et al. · Journal of Dairy Research Feb 1975 94
34 High throughput whole rumen metagenome profiling using untargeted massively parallel sequencing Elizabeth M. Ross, Peter J. Moate, C. Richard Bath et al. · BMC Genetics Open access 2012 93
35 Blood and Milk Lipid Responses Induced by Growth Hormone Administration in Lactating Cows Joel Bitman, D.L. Wood, Henry F. Tyrrell et al. · Journal of Dairy Science Open access Dec 1984 91
36 A catalogue of novel bovine long noncoding RNA across 18 tissues Lambros T. Koufariotis, Yi‐Ping Phoebe Chen, Amanda Jane Chamberlain et al. · PLoS ONE Open access 23 Oct 2015 90
37 Use of Ultrafiltered Sweet Buttermilk in the Manufacture of Reduced Fat Cheddar Cheese V.V. Mistry, Lloyd E. Metzger, Jean‐Louis Maubois · Journal of Dairy Science Open access Jul 1996 89
38 Seasonal influences on Cheddar cheese manufacture: influence of diet quality and stage of lactation Bruce Kefford, Mary P. Christian, B. J. Sutherland et al. · Journal of Dairy Research Aug 1995 86
39 A New Approach Using Homogenization of Cream in the Manufacture of Reduced Fat Cheddar Cheese. 1. Manufacture, Composition, and Yield Lloyd E. Metzger, V.V. Mistry · Journal of Dairy Science Open access Dec 1994 86
40 Targeted imputation of sequence variants and gene expression profiling identifies twelve candidate genes associated with lactation volume, composition and calving interval in dairy cattle Lesley-Ann Raven, Benjamin G. Cocks, Kathryn E. Kemper et al. · Mammalian Genome 27 Nov 2015 77
41 The association between maternal diet during pregnancy and bone mass of the children at age 16 Jieyun Yin, Terence Dwyer, Malcolm D. Riley et al. · European Journal of Clinical Nutrition Open access 16 Sep 2009 74
42 Hormonal control of glucose homoeostasis in ruminants GH McDowell · Proceedings of The Nutrition Society Open access Jun 1983 74
43 Formation of acetaldehyde from threonine by lactic acid bacteria Gordon J. Lees, G. Richard Jago · Journal of Dairy Research Feb 1976 73
44 Comparison of heritabilities of dairy traits in Australian Holstein-Friesian cattle from genomic and pedigree data and implications for genomic evaluations M. Haile‐Mariam, G.J. Nieuwhof, K Beard et al. · Journal of Animal Breeding and Genetics 14 Jan 2013 73
45 An electron microscope study of the internal structure of casein micelles P. D. Shimmin, R. D. Hill · Journal of Dairy Research Feb 1964 72
46 Carbon footprint of milk production from dairy cows in Australia Sebastian Gollnow, Sven Lundie, Andrew D. Moore et al. · International Dairy Journal Open access 21 Mar 2014 71
47 Investigating the effect of two methane-mitigating diets on the rumen microbiome using massively parallel sequencing Elizabeth M. Ross, Peter J. Moate, Leah C. Marett et al. · Journal of Dairy Science Open access 17 Jul 2013 70
48 Antimutagenic Effects of Milk Fermented by Lactobacillus helveticus L89 and a Protease-Deficient Derivative Chantal Matar, Sudarshan S. Nadathur, Alan T. Bakalinsky et al. · Journal of Dairy Science Open access Sep 1997 69
49 Reduced Fat Cheddar Cheese from Condensed Milk. 1. Manufacture, Composition, and Ripening D. L. Anderson, V.V. Mistry, R.L. Brandsma et al. · Journal of Dairy Science Open access Oct 1993 66
50 Holstein-Friesian calves selected for divergence in residual feed intake during growth exhibited significant but reduced residual feed intake divergence in their first lactation Kevin A. Macdonald, J.E. Pryce, Richard J. Spelman et al. · Journal of Dairy Science Open access 4 Jan 2014 66

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.