Higher Institute of Food Industries of Tunis
In research, Higher Institute of Food Industries of Tunis stands highest in Physical Sciences (#19,196 of 21,541 worldwide), over all time. Relative to its size it is most specialised in Agricultural and Biological Sciences — Agricultural and Biological Sciences is 6.2× its share of world research.
- World rank, 2022–2025
- #21,194 of 28,054 · #32,572 all time
- Rank in Tunisia
- #36 of 59
- Research works
- 416 ▼ 31% vs 2013–17
- Citations
- 6k 14.4 per fractional work
- Top-10% rate
- 17.7% record average 16.5%
- Open access
- 31% world 28%
What is Higher Institute of Food Industries of Tunis known for in research?
The fields where it stands highest, over all time, ranked among every institution above the floor in each field.
| Field | World rank | Where that sits | Top-10% rate | Works |
|---|---|---|---|---|
| Physical SciencesDomain | #19,196 of 21,541 | 10.5% | 167 |
Each strip is that field’s whole ranked pool, with the notch where Higher Institute of Food Industries of Tunis sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).
What does Higher Institute of Food Industries of Tunis specialise in?
Where its research is concentrated relative to its size: Agricultural and Biological Sciences takes 6.2× the share of its output that it takes of world research.
- Agricultural and Biological SciencesField · 22.5 works6.2×
Location quotient, a volume reading rather than an impact one. It surfaces small, lopsided specialities.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 7.8×. Every wedge is a field page.
- Nursing 7.8×
- Economics, Econometrics and Finance 7.5×
- Agricultural and Biological Sciences 6.2×
- Business, Management and Accounting 3.5×
- Decision Sciences 1.6×
- Chemistry 1.2×
- Computer Science 0.7×
- Mathematics 0.7×
- Materials Science 0.6×
- Biochemistry, Genetics and Molecular Biology 0.6×
- Health Professions 0.6×
- Engineering 0.4×
- Environmental Science 0.4×
- Chemical Engineering 0.4×
- Medicine 0.4×
- Energy 0.4×
- Social Sciences 0.4×
- Arts and Humanities 0.3×
- Psychology 0.2×
Who are the top researchers at Higher Institute of Food Industries of Tunis?
Ranked on the composite score, Nabiha Bouzouita lead among researchers whose main affiliation is Higher Institute of Food Industries of Tunis.
- 1 Nabiha Bouzouita Tunisia · #1,200,148 worldwide 70 citations · 15 works
Which keywords describe research at Higher Institute of Food Industries of Tunis?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Antioxidant Activity, Antioxidants, Polyphenols, Health Benefits, Phenolic Compounds, Flavonoids, Antioxidant and Monetary Policy.
- Oxidative Stability
- Essential Oils
- Functional Properties
- Protein Oxidation
- Meat Quality
- Finance
- Dietary Fiber
- Antimicrobial Activity
- Risk Management
- Regulation
- Hydrocolloids
- Medicinal Plants
- Dietary Supplements
- Bioavailability
- Nutritional Significance
- Cancer Prevention
- Monetary Policy
- Flavonoids
- Health Benefits
- Antioxidants
- Antioxidant Activity
- Polyphenols
- Phenolic Compounds
- Antioxidant
- Lipid Oxidation
- Oxidative Stress
- Economic Growth
- Consumer Perception
- Free Radicals
- Corporate Governance
- Modified Atmosphere Packaging
- Rheological Properties
- Stock Market
- Global Economy
- Economic Policy Uncertainty
- Liquidity
- Oil Price Shocks
- CO2 Emissions
- Proteins
- Food Preservation
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Antioxidant Activity8▲ 16×16 topics
- Antioxidants6▲ 18×6 topics
- Polyphenols6▲ 42×5 topics
- Health Benefits6▲ 22×9 topics
- Phenolic Compounds5▲ 38×6 topics
- Flavonoids5▲ 26×7 topics
- Antioxidant5▲ 9.1×10 topics
- Monetary Policy4▲ 23×4 topics
- Lipid Oxidation4▲ 52×2 topics
- Cancer Prevention4▲ 19×6 topics
- Oxidative Stress4▲ 3.0×6 topics
- Nutritional Significance4▲ 31×2 topics
- Economic Growth3▲ 5.2×6 topics
- Bioavailability3▲ 21×3 topics
- Consumer Perception3▲ 19×4 topics
- Dietary Supplements3▲ 46×1 topic
- Free Radicals3▲ 39×1 topic
- Medicinal Plants3▲ 9.2×6 topics
- Corporate Governance3▲ 4.9×5 topics
- Hydrocolloids3▲ 45×2 topics
- Modified Atmosphere Packaging3▲ 40×2 topics
- Regulation3▲ 6.6×3 topics
- Rheological Properties3▲ 20×2 topics
- Risk Management3▲ 7.5×4 topics
- Stock Market3▲ 14×2 topics
- Antimicrobial Activity2▲ 20×3 topics
- Global Economy2▲ 24×2 topics
- Dietary Fiber2▲ 28×2 topics
- Economic Policy Uncertainty2▲ 49×1 topic
- Finance2▲ 16×2 topics
- Liquidity2▲ 40×3 topics
- Meat Quality2▲ 41×1 topic
- Oil Price Shocks2▲ 49×1 topic
- Protein Oxidation2▲ 53×1 topic
- CO2 Emissions2▲ 15×2 topics
- Functional Properties2▲ 46×2 topics
- Proteins2▲ 31×2 topics
- Essential Oils2▲ 23×2 topics
- Food Preservation2▲ 29×2 topics
- Oxidative Stability2▲ 69×2 topics
Which research topics does Higher Institute of Food Industries of Tunis publish most on?
By volume in 2022–2025: Phytochemicals and Antioxidant Activities, Market Dynamics and Volatility, Meat and Animal Product Quality and Proteins in Food Systems.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Phytochemicals and Antioxidant Activities Biochemistry 3 works
- 2 Market Dynamics and Volatility Economics and Econometrics 2 works
- 3 Meat and Animal Product Quality Animal Science and Zoology 2 works
- 4 Proteins in Food Systems Food Science 2 works
- 5 Food composition and properties Nutrition and Dietetics 2 works
- 6 Essential Oils and Antimicrobial Activity Food Science 2 works
- 7 Energy, Environment, Economic Growth Economics and Econometrics 2 works
- 8 Banking stability, regulation, efficiency Finance 1 works
- 9 Global Financial Crisis and Policies Finance 1 works
- 10 Microencapsulation and Drying Processes Food Science 1 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Higher Institute of Food Industries of Tunis's research output changed?
Output in 2018–2022 was 31% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Tunis
- Tunis El Manar University
- Tunis University
- University of Carthage
- Hôpital Charles-Nicolle
- Hôpital La Rabta
- National Engineering School of Tunis
- National Institute of Meteorology
- Children's Hospital
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.