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Research facility · Minsk · Belarus

Institute of the Meat and Dairy Industry

Research works
21
▲ 1832% vs 2013–17
Citations
23
1.1 per fractional work
Top-10% rate
0.0%
record average 16.5%
Open access
65%
world 28%

Not ranked overall: Institute of the Meat and Dairy Industry is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 9.02× its world share, 3 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 2.23× its world share, 1 worksBiochemistry, Geneti…Environmental Science: 0.96× its world share, 0 worksEnvironmental ScienceMedicine: 0.74× its world share, 1 worksMedicineBusiness, Management and Accounting: 5.17× its world share, 1 worksBusiness, Management…Economics, Econometrics and Finance: 2.23× its world share, 0 worksEconomics, Econometr…Social Sciences: 0.38× its world share, 0 worksSocial Sciences1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 9.0×. Every wedge is a field page.

Which keywords describe research at Institute of the Meat and Dairy Industry?

By fractional works in all years, weighted toward what it does more of than the world: Food Security, Sustainable Development, Climate Change, Agricultural Development, Nutrition, Fisheries Management, Functional Foods and Metabolic Syndrome.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 17 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Food Security8▲ 88×4 topics
  2. Sustainable Development7▲ 31×4 topics
  3. Climate Change7▲ 12×3 topics
  4. Agricultural Development7▲ 283×2 topics
  5. Nutrition6▲ 65×2 topics
  6. Fisheries Management6▲ 413×1 topic
  7. Functional Foods6▲ 416×1 topic
  8. Metabolic Syndrome2▲ 13×3 topics
  9. Nutrigenomics2▲ 255×1 topic
  10. Personalized Nutrition2▲ 255×1 topic
  11. Antioxidant Activity2▲ 14×3 topics
  12. Bioactive Peptides1▲ 139×1 topic
  13. Protein Hydrolysates1▲ 104×1 topic
  14. Agriculture1▲ 18×2 topics
  15. Institutional Challenges1▲ 909×1 topic
  16. Regional Development1▲ 18×2 topics
  17. Russian Agriculture1▲ 909×1 topic

Which research topics does Institute of the Meat and Dairy Industry publish most on?

By volume in 2022–2025: Food Industry and Aquatic Biology, Digitalization and Economic Development in Agriculture, Nutrition, Genetics, and Disease and Agricultural Development and Policies.

  1. 1 Food Industry and Aquatic Biology Food Science 2 works
  2. 2 Digitalization and Economic Development in Agriculture Strategy and Management 0 works
  3. 3 Nutrition, Genetics, and Disease Genetics 0 works
  4. 4 Agricultural Development and Policies Agronomy and Crop Science 0 works
  5. 5 Culinary Culture and Tourism Food Science 0 works
  6. 6 Economic and Technological Systems Analysis Management of Technology and Innovation 0 works
  7. 7 Economic and Business Development Strategies Economics and Econometrics 0 works
  8. 8 Agriculture Sustainability and Environmental Impact Ecology 0 works
  9. 9 Human Health and Disease Pediatrics, Perinatology and Child Health 0 works
  10. 10 Digital Economy and Transformation Strategy and Management 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available64.6%not open35.4%

World: 28% of research is openly available.

with international co-authors18.1%domestic only81.9%

World: 19% is written across borders.

How has Institute of the Meat and Dairy Industry's research output changed?

Output in 2018–2022 was 1832% higher than in 2013–2017.

1990200020102020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Minsk

All research institutions in Minsk

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.