Most cited papers from Instituto Piaget
What are the most cited papers from Instituto Piaget?
The most cited paper from Instituto Piaget is "Scale-Free Networks Provide a Unifying Framework for the Emergence of Cooperation" (Francisco Carlos Barbosa dos Santos, Jorge M. Pacheco, 2005), with 1,838 citations. Next come "A critical overview of the analytical approaches to the occurrence, the fate and the behavior of microplastics in the environment" (936) and "Graphene based sensors and biosensors" (576).
Showing 50 of 61 papers. Every paper with more than 81 citations is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Scale-Free Networks Provide a Unifying Framework for the Emergence of Cooperation Francisco Carlos Barbosa dos Santos, Jorge M. Pacheco · Physical Review Letters | 26 Aug 2005 | 1,838 |
| 2 | A critical overview of the analytical approaches to the occurrence, the fate and the behavior of microplastics in the environment Teresa Rocha‐Santos, Armando C. Duarte · TrAC Trends in Analytical Chemistry | 11 Dec 2014 | 936 |
| 3 | Graphene based sensors and biosensors Celine I.L. Justino, Ana Rita Gomes, Ana C. Freitas et al. · TrAC Trends in Analytical Chemistry | 10 Apr 2017 | 576 |
| 4 | Sensors and biosensors based on magnetic nanoparticles Teresa Rocha‐Santos · TrAC Trends in Analytical Chemistry | 13 Aug 2014 | 555 |
| 5 | Proceedings of the 3rd IPLeiria’s International Health Congress Catarina Cardoso Tomás et al. · BMC Health Services Research | Jul 2016 | 463 |
| 6 | Comparison of microalgal biomass profiles as novel functional ingredient for food products Ana Paula Batista, Luísa Gouveia, Narcisa Maria Bandarra et al. · Algal Research | 26 Feb 2013 | 458 |
| 7 | Recent Progress in Biosensors for Environmental Monitoring: A Review Celine I.L. Justino, Armando C. Duarte, Teresa Rocha‐Santos · Sensors | 15 Dec 2017 | 453 |
| 8 | Recent developments in recognition elements for chemical sensors and biosensors Celine I.L. Justino, Ana C. Freitas, Ruth Pereira et al. · TrAC Trends in Analytical Chemistry | 8 Apr 2015 | 348 |
| 9 | Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of Portugal Dina Rodrigues, Ana C. Freitas, Leonel Pereira et al. · Food Chemistry | 28 Mar 2015 | 343 |
| 10 | Review of analytical figures of merit of sensors and biosensors in clinical applications Celine I.L. Justino, Teresa Rocha‐Santos, Armando C. Duarte et al. · TrAC Trends in Analytical Chemistry | 11 Aug 2010 | 279 |
| 11 | Incorporation of Chlorella vulgaris and Spirulina maxima biomass in pasta products. Part 1: Preparation and evaluation Mónica Fradique, Ana Paula Batista, Maria Cristiana Nunes et al. · Journal of the Science of Food and Agriculture | 14 May 2010 | 273 |
| 12 | Levels, sources and potential human health risks of organic pollutants in urban soils Anabela Cachada, Pedro Pato, Teresa Rocha‐Santos et al. · The Science of The Total Environment | 29 May 2012 | 255 |
| 13 | The association between physical activity and mental health during the first year of the COVID-19 pandemic: a systematic review Priscila Marconcin, André O. Werneck, Miguel Ángel Peña Peralta et al. · BMC Public Health | Feb 2022 | 236 |
| 14 | Comparison of Physicochemical Properties of New Ionic Liquids Based on Imidazolium, Quaternary Ammonium, and Guanidinium Cations Prashant Shripad Kulkarni, Luís Cobra Branco, João G. Crespo et al. · Chemistry - A European Journal | 30 Jul 2007 | 231 |
| 15 | Prevalence of rheumatic and musculoskeletal diseases and their impact on health-related quality of life, physical function and mental health in Portugal: results from EpiReumaPt– a national health survey Jaime Branco, Ana Maria Rodrigues, Nélia Gouveia et al. · RMD Open | 2016 | 230 |
| 16 | Ca2+-stores in sperm: their identities and functions Sarah E. Costello, Francesco Michelangeli, Katherine Nash et al. · Reproduction | 19 Jun 2009 | 223 |
| 17 | Impact of Enzyme- and Ultrasound-Assisted Extraction Methods on Biological Properties of Red, Brown, and Green Seaweeds from the Central West Coast of Portugal Dina Rodrigues, Sérgio Sousa, Aline Silva et al. · Journal of Agricultural and Food Chemistry | 10 Mar 2015 | 204 |
| 18 | Chlorella vulgaris biomass used as colouring source in traditional butter cookies Luísa Gouveia, Ana Paula Batista, Ana F. Miranda et al. · Innovative Food Science & Emerging Technologies | 12 Apr 2007 | 195 |
| 19 | Scalp hair analysis as a tool in assessing human exposure to heavy metals (S. Domingos mine, Portugal) Ruth Pereira, Rui Ribeiro, Fernando J.M. Gonçalves · The Science of The Total Environment | 22 Apr 2004 | 192 |
| 20 | Drug testing in Europe: monitoring results of the Trans European Drug Information (TEDI) project Tibor M. Brunt, Constanze Nagy, Alexander Bücheli et al. · Drug Testing and Analysis | 17 Feb 2016 | 186 |
| 21 | The evolving SARS-CoV-2 epidemic in Africa: Insights from rapidly expanding genomic surveillance Houriiyah Tegally et al. · Science | 15 Sep 2022 | 184 |
| 22 | Critical overview on the application of sensors and biosensors for clinical analysis Celine I.L. Justino, Armando C. Duarte, Teresa Rocha‐Santos · TrAC Trends in Analytical Chemistry | 10 Apr 2016 | 180 |
| 23 | Food handlers’ knowledge on food hygiene: The case of a catering company in Portugal Ricardo Bessa Martins, Tim A. Hogg, Juan Gestal Otero · Food Control | 29 Jul 2011 | 164 |
| 24 | Isochrysis galbana and Diacronema vlkianum biomass incorporation in pasta products as PUFA’s source Mónica Fradique, Ana Paula Batista, Maria Cristiana Nunes et al. · LWT | 26 Jun 2012 | 159 |
| 25 | Chlorella vulgaris and Haematococcus pluvialis biomass as colouring and antioxidant in food emulsions Luísa Gouveia, Anabela Raymundo, Ana Paula Batista et al. · European Food Research and Technology | 27 Sep 2005 | 158 |
| 26 | Rheological characterization of coloured oil-in-water food emulsions with lutein and phycocyanin added to the oil and aqueous phases Ana Paula Batista, Anabela Raymundo, Isabel Maria Nunes de Sousa et al. · Food Hydrocolloids | 27 Apr 2005 | 151 |
| 27 | Marine biotechnology advances towards applications in new functional foods Ana C. Freitas, Dina Rodrigues, Teresa Rocha‐Santos et al. · Biotechnology Advances | 29 Mar 2012 | 145 |
| 28 | Lay perceptions of serious illnesses: An adapted version of the Revised Illness Perception Questionnaire (IPQ-R) for healthy people Maria João Figueiras, Nuno Correia Alves · Psychology and Health | 7 Jul 2006 | 135 |
| 29 | Chemical, Physical, and Sensorial Characteristics of “Terrincho” Ewe Cheese: Changes During Ripening and Intravarietal Comparison Olı́via Pinho, Eulália Mendes, M.M. Alves et al. · Journal of Dairy Science | Feb 2004 | 132 |
| 30 | Feasibility of altering type A behavior pattern after myocardial infarction. Recurrent Coronary Prevention Project Study: methods, baseline results and preliminary findings. Meyer Friedman, Carl E. Thoresen, James J. Gill et al. · Circulation | Jul 1982 | 131 |
| 31 | Functional biscuits with PUFA‐ω3 from Isochrysis galbana Luísa Gouveia, Carla P. Coutinho, Emanuel Mendonça et al. · Journal of the Science of Food and Agriculture | 29 Jan 2008 | 126 |
| 32 | Strategies for enhancing the analytical performance of nanomaterial-based sensors Celine I.L. Justino, Teresa Rocha‐Santos, Susana Cardoso et al. · TrAC Trends in Analytical Chemistry | 16 Mar 2013 | 123 |
| 33 | Advances in point-of-care technologies with biosensors based on carbon nanotubes Celine I.L. Justino, Teresa Rocha‐Santos, Armando C. Duarte et al. · TrAC Trends in Analytical Chemistry | 4 Feb 2013 | 119 |
| 34 | Rheological behaviour and microstructure of pea protein/κ-carrageenan/starch gels with different setting conditions Maria Cristiana Nunes, Anabela Raymundo, Isabel Maria Nunes de Sousa · Food Hydrocolloids | 25 Jun 2005 | 117 |
| 35 | Olive oil mill wastewaters before and after treatment: a critical review from the ecotoxicological point of view Celine I.L. Justino, Ruth Pereira, Ana C. Freitas et al. · Ecotoxicology | Nov 2011 | 117 |
| 36 | Tissues and hair residues and histopathology in wild rats (Rattus rattus L.) and Algerian mice (Mus spretus Lataste) from an abandoned mine area (Southeast Portugal) Ruth Pereira, Maria de Lourdes Pereira, Rui Ribeiro et al. · Environmental Pollution | 16 Aug 2005 | 117 |
| 37 | Dynamic touch reduces physiological arousal in preterm infants: A role for c-tactile afferents? Andrea Manzotti, Francesco Cerritelli, Jorge Eduardo Esteves et al. · Developmental Cognitive Neuroscience | 21 Aug 2019 | 116 |
| 38 | Review of the ecotoxicological effects of emerging contaminants to soil biota Ana Rita Gomes, Celine I.L. Justino, Teresa Rocha‐Santos et al. · Journal of Environmental Science and Health Part A | 9 Jun 2017 | 116 |
| 39 | Do similar patient and spouse perceptions of myocardial infarction predict recovery? Maria João Figueiras, John A Weinman · Psychology and Health | 2003 | 113 |
| 40 | Persistence of microbial communities including Pseudomonas aeruginosa in a hospital environment: a potential health hazard Pedro Miguel de Abreu, Pedro Farias, Guilherme E Paiva et al. · BMC Microbiology | 8 May 2014 | 113 |
| 41 | Influence of l-cysteine, oxygen and relative humidity upon survival throughout storage of probiotic bacteria in whey protein-based microcapsules Dina Rodrigues, Sérgio Sousa, Teresa Rocha‐Santos et al. · International Dairy Journal | 28 Jun 2011 | 111 |
| 42 | Optimisation of extraction procedures for analysis of benzoic and sorbic acids in foodstuffs Fernando J.M. Mota, Isabel M.P.L.V.O. Ferreira, Sara C. Cunha et al. · Food Chemistry | 13 May 2003 | 108 |
| 43 | Frequency and functional activity of Th17, Tc17 and other T-cell subsets in Systemic Lupus Erythematosus Ana Fiilipa Lourenco Henriques, Luís Inês, Maura Couto et al. · Cellular Immunology | 2010 | 103 |
| 44 | Genetic and morphological variation of Solea lascaris (Risso, 1810) along the Portuguese coast ANA CAROLINA VALENTE PINHEIRO, Célia M. Teixeira, Ana Luı́sa Rego et al. · Fisheries Research | 17 Feb 2005 | 103 |
| 45 | Impact of organic and inorganic nanomaterials in the soil microbial community structure Verónica Inês Jesus Oliveira Nogueira, Isabel Lopes, Teresa Rocha‐Santos et al. · The Science of The Total Environment | 17 Mar 2012 | 102 |
| 46 | 20 years of Portuguese drug policy - developments, challenges and the quest for human rights Ximene Rêgo, Maria João Oliveira, Catarina Lameira et al. · Substance Abuse Treatment Prevention and Policy | 17 Jul 2021 | 100 |
| 47 | Accessing gelling ability of vegetable proteins using rheological and fluorescence techniques Ana Paula Batista, Carla A. M. Portugal, Isabel Maria Nunes de Sousa et al. · International Journal of Biological Macromolecules | 6 Jul 2005 | 100 |
| 48 | Nitrogen dependent changes in antioxidant system and in fatty acid composition of chloroplast membranes from Coffea arabica L. plants submitted to high irradiance José C. Ramalho, Paula Scotti‐Campos, Miguel S. Teixeira et al. · Plant Science | Jul 1998 | 99 |
| 49 | The potential effect of FOS and inulin upon probiotic bacterium performance in curdled milk matrices Dina Rodrigues, Teresa Rocha‐Santos, Cláudia I. Pereira et al. · LWT | 27 May 2010 | 97 |
| 50 | Disposable sensors for environmental monitoring of lead, cadmium and mercury Kátia R. Duarte, Celine I.L. Justino, Ana C. Freitas et al. · TrAC Trends in Analytical Chemistry | 29 Aug 2014 | 95 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.