- Research works
- 50 ▲ 718% vs 2013–17
- Citations
- 311 6.2 per fractional work
- Top-10% rate
- 4.2% record average 16.5%
- Open access
- 70% world 28%
Not ranked overall: National Center for Appropriate Technology is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 21.9×. Every wedge is a field page.
Which keywords describe research at National Center for Appropriate Technology?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Antioxidant Activity, Functional Food, Health Benefits, Food Composition, Nutrient Analysis, Rheological Properties, Dietary Fiber and Polyphenols.
- Oxidative Stress
- Polysaccharides
- Health Effects
- Cancer Prevention
- Machine Vision
- Cognitive Performance
- Inulin
- Thickening Agents
- Gelling Agents
- Bioactive Compounds
- Molecular Structure
- Starch
- Glycemic Index
- Polyphenols
- Rheological Properties
- Food Composition
- Functional Food
- Antioxidant Activity
- Health Benefits
- Nutrient Analysis
- Dietary Fiber
- Biomedical Applications
- Metabolism
- Hydrocolloids
- Antioxidant
- Prebiotics
- Phytochemicals
- Fructans
- Antioxidants
- Fermentation
- Caffeine
- Coffee
- Nutrition
- Mechanical Properties
- Physical Properties
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 35 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 35 words, with their numbers
- Antioxidant Activity8▲ 38×10 topics
- Functional Food5▲ 111×2 topics
- Health Benefits5▲ 42×6 topics
- Food Composition4▲ 140×1 topic
- Nutrient Analysis4▲ 140×1 topic
- Rheological Properties4▲ 62×3 topics
- Dietary Fiber3▲ 93×2 topics
- Polyphenols2▲ 38×5 topics
- Biomedical Applications2▲ 5.4×4 topics
- Glycemic Index2▲ 111×1 topic
- Metabolism2▲ 12×4 topics
- Starch2▲ 111×1 topic
- Hydrocolloids2▲ 76×2 topics
- Molecular Structure2▲ 60×2 topics
- Antioxidant2▲ 7.5×10 topics
- Bioactive Compounds2▲ 20×6 topics
- Prebiotics2▲ 52×2 topics
- Gelling Agents2▲ 134×1 topic
- Phytochemicals2▲ 41×4 topics
- Thickening Agents2▲ 134×1 topic
- Fructans1▲ 108×1 topic
- Inulin1▲ 108×1 topic
- Antioxidants1▲ 8.4×4 topics
- Cognitive Performance1▲ 36×2 topics
- Fermentation1▲ 27×3 topics
- Machine Vision1▲ 16×2 topics
- Caffeine1▲ 201×1 topic
- Cancer Prevention1▲ 13×3 topics
- Coffee1▲ 201×1 topic
- Health Effects1▲ 5.7×2 topics
- Nutrition1▲ 7.3×4 topics
- Polysaccharides1▲ 43×3 topics
- Mechanical Properties1▲ 3.1×1 topic
- Oxidative Stress1▲ 1.90×3 topics
- Physical Properties1▲ 145×1 topic
Which research topics does National Center for Appropriate Technology publish most on?
By volume in 2022–2025: Food and Agricultural Sciences, Food composition and properties, Polysaccharides Composition and Applications and Microbial Metabolites in Food Biotechnology.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Food and Agricultural Sciences Food Science 4 works
- 2 Food composition and properties Nutrition and Dietetics 2 works
- 3 Polysaccharides Composition and Applications Food Science 2 works
- 4 Microbial Metabolites in Food Biotechnology Nutrition and Dietetics 1 works
- 5 Coffee research and impacts Pharmacology 1 works
- 6 Agricultural Engineering and Mechanization Mechanical Engineering 1 works
- 7 Spectroscopy and Chemometric Analyses Analytical Chemistry 1 works
- 8 Microencapsulation and Drying Processes Food Science 1 works
- 9 Food Drying and Modeling Food Science 1 works
- 10 Botanical Research and Applications Food Science 1 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has National Center for Appropriate Technology's research output changed?
Output in 2018–2022 was 718% higher than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Butte
- Montana Technological University
- Montana Emergent Technologies (United States)
- St. James Healthcare
- Resodyn Corporation (United States)
- Butte-Silver Bow Public Archives
- Montana Economic Revitalization and Development Institute
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.