National Research Centre for Grapes
In research, National Research Centre for Grapes stands highest in Life Sciences (#7,158 of 7,800 worldwide) and Agricultural and Biological Sciences (#3,175 of 3,409 worldwide), 2022–2025. Relative to its size it is most specialised in Plant Science, Food Science and Agricultural and Biological Sciences — Plant Science is 24.1× its share of world research.
- World rank, 2022–2025
- #20,720 of 28,054 · #32,439 all time
- Rank in India
- #1,375 of 1,840
- Research works
- 397 ▲ 30% vs 2013–17
- Citations
- 5.1k 12.8 per fractional work
- Top-10% rate
- 7.6% record average 16.5%
- Open access
- 50% world 28%
What is National Research Centre for Grapes known for in research?
The fields where it stands highest, 2022–2025, ranked among every institution above the floor in each field.
| Field | World rank | Where that sits | Top-10% rate | Works | All time |
|---|---|---|---|---|---|
| Life SciencesDomain | #7,158 of 7,800 | 7.5% | 110 | #13161 | |
| Agricultural and Biological SciencesField | #3,175 of 3,409 | 7.1% | 95 | #4723 |
Each strip is that field’s whole ranked pool, with the notch where National Research Centre for Grapes sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).
What does National Research Centre for Grapes specialise in?
Where its research is concentrated relative to its size: Plant Science takes 24.1× the share of its output that it takes of world research.
- Plant ScienceSubfield · 59.7 works24×
- Food ScienceSubfield · 20.3 works19×
- Agricultural and Biological SciencesField · 95.0 works14×
Location quotient, a volume reading rather than an impact one. It surfaces small, lopsided specialities.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 14.1×. Every wedge is a field page.
- Agricultural and Biological Sciences 14.1×
- Nursing 4.0×
- Biochemistry, Genetics and Molecular Biology 1.9×
- Chemistry 1.5×
- Environmental Science 1.1×
- Chemical Engineering 0.8×
- Pharmacology, Toxicology and Pharmaceutics 0.5×
- Business, Management and Accounting 0.5×
- Physics and Astronomy 0.5×
- Medicine 0.3×
- Immunology and Microbiology 0.2×
- Materials Science 0.2×
- Health Professions 0.2×
- Earth and Planetary Sciences 0.2×
- Energy 0.2×
- Arts and Humanities 0.2×
- Engineering 0.1×
- Economics, Econometrics and Finance 0.1×
- Psychology 0.0×
Who are the top researchers at National Research Centre for Grapes?
Ranked on the composite score, Kaushik Banerjee, Ajay Kumar Sharma and R. G. Somkuwar lead among researchers whose main affiliation is National Research Centre for Grapes.
- 1 Kaushik Banerjee India · #788,660 worldwide 80 citations · 38 works
- 2 Ajay Kumar Sharma India · #1,293,331 worldwide 34 citations · 44 works
- 3 R. G. Somkuwar India · #1,340,078 worldwide 25 citations · 27 works
- 4 Indu S. Sawant India · #1,493,561 worldwide 20 citations · 16 works
- 5 Sujoy Saha India · #1,536,589 worldwide 7 citations · 26 works
Which keywords describe research at National Research Centre for Grapes?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Climate Change, Grapevine, Genetics, Anthocyanins, Transcriptome Analysis, Water Deficit, Wine Quality and Nutrient Uptake.
- Host-Pathogen Interactions
- Cancer Prevention
- Health Effects
- Pesticides
- Genomic Characterization
- Antioxidants
- Host Specificity
- Multiresidue Method
- Plant Pathogens
- Mass Spectrometry
- Method Validation
- Wine Yeasts
- Biogenic Amines
- Aroma Compounds
- Dormancy
- Polyphenols
- Nutrient Uptake
- Water Deficit
- Anthocyanins
- Grapevine
- Climate Change
- Genetics
- Transcriptome Analysis
- Wine Quality
- Rootstock
- Food Safety
- Fruit Trees
- Fermentation
- Microbial Modulation
- Fungal Pathogens
- Environmental Impact
- Risk Assessment
- Liquid Chromatography
- Pesticide Residues
- Phylogenetic Analysis
- Endophytic Fungi
- Plant Pathogenesis
- Biological Control
- Phenolic Compounds
- Molecular Phylogeny
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Climate Change37▲ 9.6×14 topics
- Grapevine22▲ 394×2 topics
- Genetics20▲ 20×4 topics
- Anthocyanins20▲ 204×3 topics
- Transcriptome Analysis20▲ 217×2 topics
- Water Deficit19▲ 379×1 topic
- Wine Quality19▲ 379×1 topic
- Nutrient Uptake14▲ 144×3 topics
- Rootstock13▲ 174×2 topics
- Polyphenols13▲ 52×4 topics
- Food Safety13▲ 31×8 topics
- Dormancy12▲ 237×1 topic
- Fruit Trees12▲ 237×1 topic
- Aroma Compounds10▲ 81×3 topics
- Fermentation10▲ 53×3 topics
- Biogenic Amines10▲ 156×2 topics
- Microbial Modulation10▲ 218×1 topic
- Wine Yeasts10▲ 218×1 topic
- Fungal Pathogens8▲ 43×3 topics
- Method Validation8▲ 96×2 topics
- Environmental Impact7▲ 3.0×6 topics
- Mass Spectrometry7▲ 33×3 topics
- Risk Assessment7▲ 7.3×4 topics
- Plant Pathogens7▲ 157×3 topics
- Liquid Chromatography7▲ 76×2 topics
- Multiresidue Method7▲ 257×1 topic
- Pesticide Residues7▲ 257×1 topic
- Host Specificity7▲ 41×2 topics
- Phylogenetic Analysis7▲ 15×4 topics
- Antioxidants6▲ 9.2×11 topics
- Endophytic Fungi6▲ 42×2 topics
- Genomic Characterization6▲ 29×1 topic
- Plant Pathogenesis6▲ 59×1 topic
- Pesticides5▲ 55×3 topics
- Biological Control5▲ 23×7 topics
- Health Effects5▲ 5.4×4 topics
- Phenolic Compounds5▲ 17×6 topics
- Cancer Prevention4▲ 12×7 topics
- Molecular Phylogeny4▲ 19×3 topics
- Host-Pathogen Interactions4▲ 32×2 topics
Which research topics does National Research Centre for Grapes publish most on?
By volume in 2022–2025: Horticultural and Viticultural Research, Plant Physiology and Cultivation Studies, Fermentation and Sensory Analysis and Pesticide Residue Analysis and Safety.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Horticultural and Viticultural Research Plant Science 19 works
- 2 Plant Physiology and Cultivation Studies Plant Science 12 works
- 3 Fermentation and Sensory Analysis Food Science 10 works
- 4 Pesticide Residue Analysis and Safety Food Science 7 works
- 5 Plant Pathogens and Fungal Diseases Cell Biology 6 works
- 6 Powdery Mildew Fungal Diseases Plant Science 3 works
- 7 Insect and Pesticide Research Insect Science 3 works
- 8 Phytochemicals and Antioxidant Activities Biochemistry 3 works
- 9 Fungal Plant Pathogen Control Ecology, Evolution, Behavior and Systematics 3 works
- 10 Wine Industry and Tourism Tourism, Leisure and Hospitality Management 2 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has National Research Centre for Grapes's research output changed?
Output in 2018–2022 was 30% higher than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Pune
- Savitribai Phule Pune University
- National Chemical Laboratory
- Symbiosis International University
- Bharati Vidyapeeth Deemed University
- Dr. D. Y. Patil Medical College, Hospital and Research Centre
- Tata Consultancy Services (India)
- Armed Forces Medical College
- International Institute of Information Technology
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.