Most cited papers from NovaBiotics (Norway)
What are the most cited papers from NovaBiotics (Norway)?
The most cited paper from NovaBiotics (Norway) is "Methionine Sulphoximine and some Enzyme Systems involving Glutamine" (J. Pace, Elaine E. McDermott, 1952), with 100 citations. Next come "The ten grand challenges of synthetic life" (68) and "Antioxidants in oats: Esters of phenolic acids" (59).
Showing 40 of 40 papers. Every paper is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Methionine Sulphoximine and some Enzyme Systems involving Glutamine J. Pace, Elaine E. McDermott · Nature | Mar 1952 | 100 |
| 2 | The ten grand challenges of synthetic life Manuel Porcar, Antoine Danchin, Vı́ctor de Lorenzo et al. · Systems and Synthetic Biology | Jun 2011 | 68 |
| 3 | Antioxidants in oats: Esters of phenolic acids David G. H. Daniels, H. G. C. King, Felipe San Martín H. · Journal of the Science of Food and Agriculture | Jun 1963 | 59 |
| 4 | Isolation of a New Antioxidant from Oats David G. H. Daniels, Felipe San Martín H. · Nature | 23 Sep 1961 | 43 |
| 5 | The separation of flour into fractions of different protein contents by means of air classification Chris R. Jones, Philip Halton, Derrick J. Stevens · Journal of Biochemical and Microbiological Technology and Engineering | Feb 1959 | 37 |
| 6 | Comparison of the amino‐acid composition of the protein in flour and endosperm from different types of wheat, with particular reference to variation in lysine content Elaine E. McDermott, J. Pace · Journal of the Science of Food and Agriculture | Feb 1960 | 34 |
| 7 | Isolation of endosperm protein and aleurone cell contents from wheat, and determination of their amino‐acid composition Derrick J. Stevens, Elaine E. McDermott, J. Pace · Journal of the Science of Food and Agriculture | May 1963 | 31 |
| 8 | Inhibition of the Growth of Leuconostoc mesenteroides by the Toxic Factor from ‘Agenized’ Zein: Reversal by L-Glutamine J.G. Heathcote, J. Pace · Nature | Aug 1950 | 28 |
| 9 | Isolation of bacteria from mouse caecal samples and description of Bacteroides sartorii sp. nov Thomas Clavel, Anja Saalfrank, Cédric Charrier et al. · Archives of Microbiology | 6 Apr 2010 | 26 |
| 10 | Unilesional self‐limited Langerhans cell histiocytosis: a case report and review of the literature Laura Wheller, Nicholas Carman, Greg Butler · Journal of Cutaneous Pathology | 26 Feb 2013 | 22 |
| 11 | Isolation of Methoxy- and 2 : 6-Dimethoxy-p-benzoquinone from Fermented Wheat Germ Daniel J. Cosgrove, David G. H. Daniels, E. N. Greer et al. · Nature | Jun 1952 | 21 |
| 12 | Streptococcus danieliae sp. nov., a novel bacterium isolated from the caecum of a mouse Thomas Clavel, Cédric Charrier, Dirk Haller · Archives of Microbiology | 6 Oct 2012 | 20 |
| 13 | Nutritive value of the protein of white and wholemeal bread in relation to the growth of rats J Hutchinson, T. F. Moran, J. Pace et al. · Proceedings of the Royal Society B Biological Sciences | 29 May 1956 | 20 |
| 14 | Diets of Norway Rats, Rattus norvegicus, on Langara Island, Queen Charlotte Islands, British Columbia: Implications for conservation of breeding seabirds Mark C. Drever, Alton S. Harestad · The Canadian Field-Naturalist | 1998 | 19 |
| 15 | Modification of the Properties of Flour Protein by Thiolated Gelatin Elaine E. McDermott, J. Pace · Nature | 18 Nov 1961 | 15 |
| 16 | Oat Lipase and Tributyrin F. G. Peers · Nature | May 1953 | 14 |
| 17 | Antioxidants in Oats : Light-induced Isomerization David G. H. Daniels, Felipe San Martín H. · Nature | 18 Jul 1964 | 13 |
| 18 | The microbiological determination of pantothenic acid in wheaten flour K. Mary Clegg · Journal of the Science of Food and Agriculture | Jun 1958 | 12 |
| 19 | High GLR ESP Technologies Comparison, Field Test Results V. G. Bedrin, M. M. Khasanov, Rinat Alfredovich Khabibullin et al. · SPE Russian Oil and Gas Technical Conference and Exhibition | 28 Oct 2008 | 11 |
| 20 | Unanticipated hyperkalaemia Polly M Taylor, Caroline Prymak, John Hird et al. · Veterinary Record | 2018 | 9 |
| 21 | Distribution of Dehydroascorbic Acid Reductase in the Wheat Grain J. E. CARTER, J. Pace · Nature | Feb 1964 | 8 |
| 22 | Alpha-Activity of Wheat and Flour Ernest Marsden, E. N. Greer · Nature | 1961 | 7 |
| 23 | The microbiological determination of vitamin B6 in wheaten flour, and in fractions of the wheat grain K. Mary Clegg, J. J. C. Hinton · Journal of the Science of Food and Agriculture | Nov 1958 | 6 |
| 24 | The composition of British‐grown winter wheat. II—iron and mangaanese contents E. N. Greer, W. J. S. Pringle, N.L. KENT · Journal of the Science of Food and Agriculture | 1952 | 5 |
| 25 | The late manuring of winter wheat: an observation on the nutritive value of the grain E. N. Greer, G. G. Grindley · The Journal of Agricultural Science | Oct 1954 | 4 |
| 26 | Yemen in Kuzeyinde Osmanlı İdaresinin Yeniden Tesis Edilmesi ve Mekke Şerif Muavini Kıbrıslı Tevfik Paşa (1848-1851) Durmuş Akalın · Mediterranean Journal of Humanities | 26 Jun 2015 | 3 |
| 27 | Flavianates of lysine J.G. Heathcote · Biochemical Journal | Oct 1950 | 3 |
| 28 | Optimistic and pessimistic cognitive judgement bias modulates the stress response and cancer progression in zebrafish Felipe Espigares, M. V. Alvarado, Diana Abad‐Tortosa et al. · bioRxiv (Cold Spring Harbor Laboratory) | 31 May 2024 | 2 |
| 29 | Measurement of the sub‐sieve particle size distribution of flour Derrick J. Stevens · Journal of the Science of Food and Agriculture | Jun 1963 | 2 |
| 30 | The composition of British‐grown winter wheat. I.—Vitamin‐B1 content E. N. Greer, H. N. Ridyard, N.L. KENT · Journal of the Science of Food and Agriculture | 1952 | 2 |
| 31 | The Flavour of Porridge T. F. Moran, J Hutchinson, J.R. Thomlinson · Nature | 4 Sep 1954 | 2 |
| 32 | Oxidation of wheat starch Basil H. Thewlis · Journal of Applied Chemistry | Oct 1963 | 2 |
| 33 | Engineering a probiotic Bacillus subtilis for acetaldehyde removal: A hag locus integration to robustly express acetaldehyde dehydrogenase Chandler Hassan-Casarez, Valerie Ryan, Bentley M. Shuster et al. · bioRxiv (Cold Spring Harbor Laboratory) | 25 Jun 2024 | 1 |
| 34 | NÜFUS ve TEMETTUAT DEFTERLERİNE GÖRE XIX. YÜZYILIN ORTALARINDA AKŞEHİR KAZASI BERMENDE KÖYÜ NDE YAŞAYAN RUMLARIN SOSYAL, EKONOMİK ve DEMOGRAFİK ÖZELLİKLERİ Hüseyin Muşmal, Elif Gündoğdu · History Studies | Feb 2021 | 1 |
| 35 | Asparagus Vigna rot in the south of Western Siberia O. A. Kazakova, A. A Nikiforova, Y. V. Fotev · Vestnik University of biotechnologiy | 12 Aug 2026 | 0 |
| 36 | Highly Active Probiotic Yogurt Protects Against Cyclophosphamide-Induced Immunosuppression in Mice by Regulating Immune Response and gut microbiota Liyuan Yun, Jinpeng Zhang, Hong Yang et al. · Research Square | 29 Apr 2025 | 0 |
| 37 | ALTOS ÍNDICES DE INFECÇÕES POR HELICOBACTER PYLORI NO BRASIL, COMO A BIOINFORMÁTICA PODE SER ÚTIL Amanda dos santos de amorim, Cássia Milene Ribeiro Lopes, IOLANDA MASALSKIENE COSTA et al. | 6 Nov 2023 | 0 |
| 38 | PREVALÊNCIA BACTERIANA E PADRÃO DE SUSCETIBILIDADE A ANTIBIÓTICOS EM INFECÇÕES DE TRATO URINÁRIO Renata Petri, Lucas Zanardo Savio, Ana Lúcia Camargo Fagundes · Instituto Scientia eBooks | 2 Sep 2022 | 0 |
| 39 | Methodical bases of differntiation of associated petroleum gas production to free gas and dissolved gas S.D. Dariy, Ruslan Rishatovich Islamov, R.R. Khaidarshin et al. · Neftyanoe khozyaystvo - Oil Industry | 2019 | 0 |
| 40 | Zur Pathogenese des Tuberkuloms F. W. Wolf · Lung | May 1959 | 0 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.