- Research works
- 38 ▲ 117% vs 2013–17
- Citations
- 344 9.0 per fractional work
- Top-10% rate
- 33.8% record average 16.5%
- Open access
- 20% world 28%
Not ranked overall: Sainsbury's (United Kingdom) is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Health Professions, 8.6×. Every wedge is a field page.
Which keywords describe research at Sainsbury's (United Kingdom)?
By fractional works in all years, weighted toward what it does more of than the world: Food Safety, Public Health, Pathogenicity, Foodborne Illness, Primary Care, Consumer Behavior, Risk Perception and Consumer Awareness.
- Sustainable Diets
- Entrepreneurship
- Chronic Disease Management
- Home Treatment
- Crisis Resolution
- Health Care Utilization
- Mental Health
- Salmonella
- Genome Sequencing
- Campylobacter
- Health Claims
- Sustainability
- Consumer Perception
- Obesity
- Microbial Inactivation
- Hygiene Practices
- Risk Perception
- Primary Care
- Foodborne Illness
- Public Health
- Food Safety
- Pathogenicity
- Epidemiology
- Consumer Behavior
- Consumer Awareness
- Environmental Impact
- Listeria monocytogenes
- fresh produce
- Health Effects
- Consumer Attitudes
- Chronic Diseases
- Consumer Acceptance
- Prevalence
- Ultra-Processed Foods
- Social Determinants
- NHS
- Healthcare
- Quality Improvement
- Global Health
- Food Systems
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Food Safety8▲ 73×4 topics
- Public Health7▲ 13×11 topics
- Pathogenicity5▲ 143×3 topics
- Foodborne Illness5▲ 256×2 topics
- Epidemiology4▲ 2.5×6 topics
- Primary Care4▲ 25×7 topics
- Consumer Behavior4▲ 27×3 topics
- Risk Perception4▲ 50×2 topics
- Consumer Awareness4▲ 475×1 topic
- Hygiene Practices4▲ 475×1 topic
- Environmental Impact3▲ 6.7×7 topics
- Microbial Inactivation3▲ 195×2 topics
- Listeria monocytogenes3▲ 396×1 topic
- Obesity3▲ 10×4 topics
- fresh produce3▲ 396×1 topic
- Consumer Perception3▲ 42×4 topics
- Health Effects2▲ 11×5 topics
- Sustainability2▲ 3.5×5 topics
- Consumer Attitudes2▲ 175×2 topics
- Health Claims2▲ 176×2 topics
- Chronic Diseases2▲ 17×2 topics
- Campylobacter2▲ 159×1 topic
- Consumer Acceptance2▲ 86×1 topic
- Genome Sequencing2▲ 26×2 topics
- Prevalence2▲ 11×4 topics
- Salmonella2▲ 159×1 topic
- Ultra-Processed Foods2▲ 259×1 topic
- Mental Health2▲ 3.7×2 topics
- Social Determinants2▲ 20×2 topics
- Health Care Utilization1▲ 26×2 topics
- NHS1▲ 183×2 topics
- Crisis Resolution1▲ 142×1 topic
- Healthcare1▲ 4.9×2 topics
- Home Treatment1▲ 142×1 topic
- Quality Improvement1▲ 17×2 topics
- Chronic Disease Management1▲ 21×3 topics
- Global Health1▲ 23×2 topics
- Entrepreneurship1▲ 11×2 topics
- Food Systems1▲ 116×1 topic
- Sustainable Diets1▲ 116×1 topic
Which research topics does Sainsbury's (United Kingdom) publish most on?
By volume in 2022–2025: Food Security and Health in Diverse Populations, Consumer Attitudes and Food Labeling, Obesity, Physical Activity, Diet and Nutritional Studies and Diet.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Food Security and Health in Diverse Populations General Health Professions 1 works
- 2 Consumer Attitudes and Food Labeling Public Health, Environmental and Occupational Health 0 works
- 3 Obesity, Physical Activity, Diet Public Health, Environmental and Occupational Health 0 works
- 4 Nutritional Studies and Diet Public Health, Environmental and Occupational Health 0 works
- 5 Health disparities and outcomes Health 0 works
- 6 Food Waste Reduction and Sustainability Food Science 0 works
- 7 Environmental Sustainability in Business Marketing 0 works
- 8 Sensory Analysis and Statistical Methods Food Science 0 works
- 9 Plant Physiology and Cultivation Studies Plant Science 0 works
- 10 Agriculture Sustainability and Environmental Impact Ecology 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Sainsbury's (United Kingdom)'s research output changed?
Output in 2018–2022 was 117% higher than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in London
- University College London
- Imperial College London
- King's College London
- Queen Mary University of London
- London School of Economics and Political Science
- University of London
- Brunel University of London
- London School of Hygiene & Tropical Medicine
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.