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Company · Malmo · Sweden

Skånemejerier (Sweden)

skanemejerier.seROR OpenAlex
Research works
16
▲ 40% vs 2013–17
Citations
475
28.9 per fractional work
Top-10% rate
11.8%
record average 16.5%
Open access
56%
world 28%

Not ranked overall: Skånemejerier (Sweden) is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 13.21× its world share, 3 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 3.43× its world share, 1 worksBiochemistry, Geneti…Chemistry: 2.92× its world share, 0 worksChemistryEngineering: 0.17× its world share, 0 worksEngineeringMaterials Science: 1.12× its world share, 0 worksMaterials ScienceMedicine: 0.20× its world share, 0 worksMedicineSocial Sciences: 0.31× its world share, 0 worksSocial Sciences1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 13.2×. Every wedge is a field page.

Which research topics does Skånemejerier (Sweden) publish most on?

By volume in 2022–2025: Meat and Animal Product Quality, Probiotics and Fermented Foods, Gut microbiota and health and Milk Quality and Mastitis in Dairy Cows.

Meat and Animal Product …1Meat and Animal Product Quality: 1 fractional worksProbiotics and Fermented Foods: 0 fractional worksGut microbiota and health: 0 fractional worksMilk Quality and Mastiti…0Milk Quality and Mastitis in Dairy Cows: 0 fractional worksSpectroscopy and Chemometric Analyses: 0 fractional worksProteins in Food Systems: 0 fractional worksProtein Hydrolysis and Bioactive Peptides: 0 fractional worksPlant and fungal interactions: 0 fractional worksRuminant Nutrition and Digestive Physiology: 0 fractional worksSoil Carbon and Nitrogen Dynamics: 0 fractional works
Animal Science and ZoologyFood ScienceMolecular BiologyAgronomy and Crop Science3 others

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Meat and Animal Product Quality Animal Science and Zoology 1 works
  2. 2 Probiotics and Fermented Foods Food Science 0 works
  3. 3 Gut microbiota and health Molecular Biology 0 works
  4. 4 Milk Quality and Mastitis in Dairy Cows Agronomy and Crop Science 0 works
  5. 5 Spectroscopy and Chemometric Analyses Analytical Chemistry 0 works
  6. 6 Proteins in Food Systems Food Science 0 works
  7. 7 Protein Hydrolysis and Bioactive Peptides Molecular Biology 0 works
  8. 8 Plant and fungal interactions Ecology, Evolution, Behavior and Systematics 0 works
  9. 9 Ruminant Nutrition and Digestive Physiology Agronomy and Crop Science 0 works
  10. 10 Soil Carbon and Nitrogen Dynamics Soil Science 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available55.9%not open44.1%

World: 28% of research is openly available.

with international co-authors17.0%domestic only83.0%

World: 19% is written across borders.

How has Skånemejerier (Sweden)'s research output changed?

Output in 2018–2022 was 40% higher than in 2013–2017.

2005201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Malmo

All research institutions in Malmo

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.