- Research works
- 36 ▲ 103% vs 2013–17
- Citations
- 511 14.0 per fractional work
- Top-10% rate
- 24.3% record average 16.5%
- Open access
- 87% world 28%
Not ranked overall: Sogrape Vinhos (Portugal) is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 9.8×. Every wedge is a field page.
Which keywords describe research at Sogrape Vinhos (Portugal)?
By fractional works in all years, weighted toward what it does more of than the world: Climate Change, Anthocyanins, Genetics, Grapevine, Polyphenols, Aroma Compounds, Biogenic Amines and Fermentation.
- Food Authentication
- Forest Pests
- Evapotranspiration
- Drought
- Phenology
- Oxidative Stress
- Free Radicals
- Antioxidants
- Global Change
- Global Warming
- Remote Sensing
- Wine Tourism
- Sustainability
- Wine Yeasts
- Fermentation
- Aroma Compounds
- Grapevine
- Anthocyanins
- Climate Change
- Genetics
- Polyphenols
- Biogenic Amines
- Microbial Modulation
- Consumer Behavior
- Wine Choice
- Machine Learning
- Biomass Estimation
- Cancer Prevention
- Phenolic Compounds
- Flavonoids
- Nutritional Significance
- Invasive Species
- Vegetation Monitoring
- Ecosystem Resilience
- Bark Beetles
- Carbon Balance
- Tree Mortality
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 37 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 37 words, with their numbers
- Climate Change12▲ 13×12 topics
- Anthocyanins9▲ 390×2 topics
- Genetics8▲ 30×1 topic
- Grapevine8▲ 547×1 topic
- Polyphenols6▲ 105×2 topics
- Aroma Compounds4▲ 136×2 topics
- Biogenic Amines4▲ 191×2 topics
- Fermentation4▲ 78×2 topics
- Microbial Modulation4▲ 351×1 topic
- Wine Yeasts4▲ 351×1 topic
- Consumer Behavior4▲ 27×2 topics
- Sustainability4▲ 5.5×2 topics
- Wine Choice3▲ 555×1 topic
- Wine Tourism3▲ 555×1 topic
- Machine Learning3▲ 3.3×4 topics
- Remote Sensing2▲ 6.3×5 topics
- Biomass Estimation2▲ 48×2 topics
- Global Warming2▲ 13×6 topics
- Cancer Prevention2▲ 17×2 topics
- Global Change2▲ 13×2 topics
- Phenolic Compounds2▲ 26×3 topics
- Antioxidants1▲ 9.2×2 topics
- Flavonoids1▲ 16×2 topics
- Free Radicals1▲ 40×1 topic
- Nutritional Significance1▲ 29×2 topics
- Oxidative Stress1▲ 2.0×1 topic
- Invasive Species1▲ 6.1×2 topics
- Phenology1▲ 87×1 topic
- Vegetation Monitoring1▲ 87×1 topic
- Drought1▲ 38×2 topics
- Ecosystem Resilience1▲ 22×3 topics
- Evapotranspiration1▲ 44×2 topics
- Bark Beetles1▲ 114×1 topic
- Forest Pests1▲ 114×1 topic
- Carbon Balance1▲ 56×1 topic
- Food Authentication1▲ 30×2 topics
- Tree Mortality1▲ 56×1 topic
Which research topics does Sogrape Vinhos (Portugal) publish most on?
By volume in 2022–2025: Horticultural and Viticultural Research, Wine Industry and Tourism, Fermentation and Sensory Analysis and Forest Insect Ecology and Management.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Horticultural and Viticultural Research Plant Science 5 works
- 2 Wine Industry and Tourism Tourism, Leisure and Hospitality Management 2 works
- 3 Fermentation and Sensory Analysis Food Science 1 works
- 4 Forest Insect Ecology and Management Ecology 1 works
- 5 Remote Sensing in Agriculture Ecology 1 works
- 6 Remote Sensing and LiDAR Applications Environmental Engineering 1 works
- 7 Plant Water Relations and Carbon Dynamics Global and Planetary Change 1 works
- 8 Spectroscopy and Chemometric Analyses Analytical Chemistry 0 works
- 9 Climate change impacts on agriculture Ecology, Evolution, Behavior and Systematics 0 works
- 10 Tree Root and Stability Studies Mechanical Engineering 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Sogrape Vinhos (Portugal)'s research output changed?
Output in 2018–2022 was 103% higher than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.