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Researcher · Central Food Technological Research Institute · India

A. N. Sankaran

A. N. Sankaran publishes mostly in Plant Science, Nutrition and Dietetics and Food Science, on topics such as Food composition and properties, Rice Cultivation and Yield Improvement and GABA and Rice Research.

ORCID 0000-0003-4105-2037 OpenAlex
World rank
#1,536,418
of 1,633,909 ranked researchers
Rank in India
#39,073
of 44,512
Works
16
Citations
17
Citations per work
1.1

What does A. N. Sankaran research?

Plant Science: 22.7%Nutrition and Dietetics: 18.2%Food Science: 13.6%Animal Science and Zoology: 9.1%other fields: 36.4%23%top field
Plant Science22.7%Nutrition and Dietetics18.2%Food Science13.6%Animal Science and Zoology9.1%other fields36.4%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Plant Science23% of their works
  2. 2Nutrition and Dietetics18% of their works
  3. 3Food Science14% of their works
  4. 4Animal Science and Zoology9% of their works
  5. 5Electrical and Electronic Engineering9% of their works
  6. 6Pathology and Forensic Medicine4% of their works

Research topics

Which keywords describe A. N. Sankaran's research?

The keywords of their largest research topics: Rheological Properties, Dietary Fiber, Glycemic Index, Antioxidant Activity, Gamma-Aminobutyric Acid, Metabolism, Rice and Water Management.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Rheological Properties52 topics
  2. Dietary Fiber41 topic
  3. Glycemic Index41 topic
  4. Antioxidant Activity33 topics
  5. Gamma-Aminobutyric Acid21 topic
  6. Metabolism21 topic
  7. Rice21 topic
  8. Water Management21 topic
  9. Amino Acids11 topic
  10. Buckwheat11 topic
  11. Food Composition11 topic
  12. Gut Microbiota11 topic
  13. Hydrocolloids11 topic
  14. Meat Quality11 topic
  15. Nutrient Analysis11 topic
  16. Protein Oxidation11 topic
  17. Quinoa11 topic
  18. Thickening Agents11 topic

Where does A. N. Sankaran work?

A. N. Sankaran's main affiliation in the publication record is Central Food Technological Research Institute, India.

How many publications and citations does A. N. Sankaran have?

Science Explorer counts 16 works and 17 citations for A. N. Sankaran, ranking #1,536,418 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.