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Animal Nutrition and Physiology

Animal Nutrition and Physiology is a research topic within Animal Science and Zoology. Science Explorer counts 76k research works in it since 1950. 9.9% of them reached the world's top 10% most cited for their field and year.

This cluster of papers focuses on the nutrition, gut health, and production aspects of animals, particularly poultry and swine. It covers topics such as amino acids, gut microbiota, probiotics, antibiotic alternatives, digestive health, feed additives, heat stress, intestinal barrier function, and enzyme supplementation in animal diets.

  • Amino Acids
  • Gut Microbiota
  • Probiotics
  • Antibiotic Alternatives
  • Poultry Production
  • Digestive Health
  • Feed Additives
  • Heat Stress
  • Intestinal Barrier
  • Enzyme Supplementation
Research works
76k
fractional, since 1950
In the world top 10%
7.6k
per year above
Top-10% rate
9.9%
share of its works in the world top 10%
Growth, 2018-21 → 2022-25
+5%
the tick is no change
Largest producer
China
29% of the 10 largest, 2022-now

Which countries lead Animal Nutrition and Physiology research?

By volume, China and the United States publish the most (2.3k and 1.8k works in 2022-now).

By volume, 2022-now

  1. 1 China 2.3k works
  2. 2 United States 1.8k works
  3. 3 Brazil 729 works
  4. 4 Indonesia 566 works
  5. 5 Egypt 497 works
  6. 6 India 496 works
  7. 7 Nigeria 414 works
  8. 8 Türkiye 384 works
  9. 9 South Korea 358 works
  10. 10 France 323 works

How concentrated that is

The same countries as shares of everything the list above accounts for. A node where two countries do two thirds of the work and one spread evenly across twelve read alike as a ranking and not at all alike here.

China: 29.2%United States: 22.7%Brazil: 9.3%Indonesia: 7.2%6 others listed: 31.5%29%largest
China2,290 · 29.2%United States1,782 · 22.7%Brazil729 · 9.3%Indonesia566 · 7.2%6 others listed2,472 · 31.5%

Shares of the rows listed above, not of the whole node.

Which institutions lead Animal Nutrition and Physiology research?

By volume in 2022-now, Chinese Academy of Agricultural Sciences publishes the most Animal Nutrition and Physiology research, followed by Kansas State University and China Agricultural University.

Who are the leading researchers in Animal Nutrition and Physiology?

The most-cited researchers publishing on Animal Nutrition and Physiology include Guido Kroemer, Jun Wang and Matthias Mann.

  1. 1 Guido Kroemer France 386k citations
  2. 2 Jun Wang China 340k citations
  3. 3 Matthias Mann Germany 308k citations
  4. 4 Jeffrey I. Gordon United States 250k citations
  5. 5 Didier Raoult France 232k citations
  6. 6 Alberto Mantovani Italy 224k citations

Ranked by citations received across their whole record, among researchers with at least three works on this topic.

What are the most cited papers in Animal Nutrition and Physiology?

The most cited paper in Animal Nutrition and Physiology is "Stomach contents analysis—a review of methods and their application" (Eric J. Hyslop, 1980), with 4,422 citations. Next come "A net carbohydrate and protein system for evaluating cattle diets: II. Carbohydrate and protein availability" (3,596) and "CONTIN: A general purpose constrained regularization program for inverting noisy linear algebraic and integral equations" (2,730).

Most cited papers
#PaperReleasedCitations
1 Stomach contents analysis—a review of methods and their application Eric J. Hyslop · Journal of Fish Biology Oct 1980 4,422
2 A net carbohydrate and protein system for evaluating cattle diets: II. Carbohydrate and protein availability C.J. Sniffen, John D. O’Connor, Peter J. Van Soest et al. · Journal of Animal Science Nov 1992 3,596
3 CONTIN: A general purpose constrained regularization program for inverting noisy linear algebraic and integral equations Stephen W. Provencher · Computer Physics Communications Sep 1982 2,730
4 Fat deposition, fatty acid composition and meat quality: A review J.D. Wood, M. B. Enser, A.V. Fisher et al. · Meat Science 22 Jul 2007 2,703
5 Effects of fatty acids on meat quality: a review J.D. Wood, R.I. Richardson, G.R. Nute et al. · Meat Science 25 Mar 2003 2,436
All 100 most cited papers, with filters and sorting

Where is Animal Nutrition and Physiology research done?

The largest centres of Animal Nutrition and Physiology research in 2022-now are Beijing (China), Manhattan (United States), São Paulo (Brazil) and Giza (Egypt). Among places with at least 20 works in it, it is an unusually large share of all research in Marlborough and Nouzilly.

Largest cities, 2022-now

  1. 1 BeijingChina 468 works
  2. 2 ManhattanUnited States 170 works
  3. 3 São PauloBrazil 131 works
  4. 4 GizaEgypt 118 works
  5. 5 NanjingChina 107 works
  6. 6 AthensUnited States 107 works
  7. 7 ParisFrance 106 works
  8. 8 AmesUnited States 106 works
  9. 9 GuangzhouChina 102 works
  10. 10 YangzhouChina 97 works

Where it is the local speciality

  1. MarlboroughGB · 25.1 works713×
  2. NouzillyFR · 36.6 works108×
← less than its size predicts1×more →

Location quotient: how much more of its research is in Animal Nutrition and Physiology than the world average.

See Animal Nutrition and Physiology on the map

Where is the best place to study Animal Nutrition and Physiology?

Among universities, judged by research, Wageningen University & Research, China Agricultural University and Nanjing Agricultural University score highest, combining excellence, specialisation, size, growth and international reach. Research strength is one signal when choosing where to study; it does not measure teaching.

0%20%40%mean 22.25%fractional works in this field (log) →share of work in the world top 10% →China Agricultural U…University of GeorgiaNanjing Agricultural…Wageningen Universit…
above the meannear itbelow it

One dot per university in the first ten of the table below, at the default weights. The upper left is the interesting corner: small places doing unusually strong work.

Excellenceshare of its work in the world top 10%, 2022-now and all time averaged
40%
Specialisationhow much of its work is in this field, counted up to 10× the world share
10%
Sizeits output in this field, on a log scale
30%
Growthoutput growth, counted from -20% to +20%
10%
Internationalshare of its work with a co-author abroad
10%
Each slider sets a weight; the share it gets of the score is beside it.
#UniversityScoreTop 10%SpecialisationWorksGrowth
1Wageningen University & ResearchNetherlands 70.016.6%18.9×76 +29.5%
2China Agricultural UniversityChina 69.525.6%21.1×131 +0.5%
3Nanjing Agricultural UniversityChina 67.224.5%20.2×88 +7.7%
4University of GeorgiaUnited States 67.025.4%18.0×88 +49.5%
5Northeast Agricultural UniversityChina 62.831.2%17.9×52 +36.0%
6Hunan Agricultural UniversityChina 61.928.0%23.3×40 +26.4%
7King Saud UniversitySaudi Arabia 61.817.8%4.0×44 +120.7%
8North Carolina State UniversityUnited States 59.715.5%14.3×89 +10.6%
9South China Agricultural UniversityChina 59.222.2%12.5×48 +48.2%
10Sichuan Agricultural UniversityChina 58.015.7%27.7×86 +10.2%

Universities only. The score blends excellence (40%), size (30%), specialisation (10%), growth (10%), international reach (10%), 2022-now; growth compares 2018-21 with 2022-25 and counts up to +20%, since a jump from a small base is mostly noise.

Every institution in Animal Nutrition and Physiology, country by country

Is Animal Nutrition and Physiology research growing?

Output in 2022-2025 was 5% higher than in 2018-2021, peaking in 2021. The fastest-growing topics are Animal Nutrition and Physiology.

still counting19801990200020102020
grewheldshrank

The same series as a ribbon: one cell per year, darker for more. The line above answers how much; this answers when.

Its share of all research

Growing output can still be a shrinking share: all of science grows. This is Animal Nutrition and Physiology as a percentage of every work published that year, 0.051% in 2024.

still counting0.10%0.20%0.30%Animal Nutrition and Physiology0.051% in 202519801990200020102020

Fractional works of Animal Nutrition and Physiology over all fractional works that year. How the balance of science has shifted.

How much of it reaches the world top 10%

Year by year.

still counting5%10%15%Animal Nutrition and Physiology10.0% in 2025200020102020

Of each year's works in it, the share that reached the world's 10% most cited for their field and year. A field is the world for its own topics, so there is no other line to hold it against.

Which topics inside it are moving

Growth and decline on one axis around a shared zero. Two lists side by side hide the thing that matters: whether the growth dwarfs the decline, or the other way round.

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