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Researcher · Kamdhenu University · India

A.R. Bariya

A.R. Bariya publishes mostly in Food Science, Animal Science and Zoology and Biotechnology, on topics such as Food Science and Nutritional Studies, Meat and Animal Product Quality and Seaweed-derived Bioactive Compounds.

ORCID 0000-0001-7847-6197 OpenAlex
World rank
#4,669,220
of 7,710,434 ranked researchers
Rank in India
#122,457
of 280,097
Works
15
Citations
212
Citations per work
14.1
h-index
5
i10-index 4Top 79% in Food Science
A.R. Bariya

What does A.R. Bariya research?

A.R. Bariya's work is mostly in Agricultural and Biological Sciences (39%), Biochemistry, Genetics and Molecular Biology (11%), Nursing (11%).

Life Sciences: 8 works · 50.0% of their workAgricultural and Biological Sciences: 6 works · 38.9% of their workFood Science: 3 works · 19.4% of their workAnimal Science and Zoology: 2 works · 13.9% of their workAquatic Science: 1 works · 5.6% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 11.1% of their workBiotechnology: 2 works · 11.1% of their workEverything else: 5 works · 33.3% of their workHealth Sciences: 3 works · 16.7% of their workNursing: 2 works · 11.1% of their workNutrition and Dietetics: 2 works · 11.1% of their workMedicine: 1 works · 5.6% of their workComplementary and alternative medicine: 1 works · 5.6% of their workTHEIR WORKA.R. Bariya15works
Life Sciences50%Health Sciences17%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences638.9%
    2. Biochemistry, Genetics and Molecular Biology211.1%
  2. Everything else533.3%
    1. Nursing211.1%
    2. Medicine15.6%
  1. 1Food Science19% of their works
  2. 2Animal Science and Zoology14% of their works
  3. 3Biotechnology11% of their works
  4. 4Nutrition and Dietetics11% of their works
  5. 5Complementary and alternative medicine6% of their works
  6. 6Aquatic Science6% of their works

Research topics

Which keywords describe A.R. Bariya's research?

The keywords of their largest research topics: Bioactive Compounds, Antioxidant Activity, Health Benefits, Lepidium Sativum, Wheatgrass, Meat Quality, Microbiota and Probiotics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Bioactive Compounds62 topics
  2. Antioxidant Activity42 topics
  3. Health Benefits42 topics
  4. Lepidium Sativum41 topic
  5. Wheatgrass41 topic
  6. Meat Quality31 topic
  7. Microbiota32 topics
  8. Probiotics32 topics
  9. Protein Oxidation31 topic
  10. Bioactive Peptides21 topic
  11. Functional Food21 topic
  12. Lactic Acid Bacteria21 topic
  13. Prebiotics21 topic
  14. Protein Hydrolysates21 topic
  15. Seaweed21 topic
  16. Amino Acids11 topic
  17. Gut Microbiota11 topic
  18. Livestock Farming11 topic
  19. Quality11 topic
  20. Rabbit Meat11 topic
  21. Rural Development11 topic

Where does A.R. Bariya work?

A.R. Bariya's main affiliation in the publication record is Kamdhenu University, India.

How many publications and citations does A.R. Bariya have?

OpenAlex counts 15 works and 212 citations for A.R. Bariya, an h-index of 5, ranking #4,669,220 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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