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Researcher · University of Foggia · Italy

Alessandra Conte

Alessandra Conte publishes mostly in Sociology and Political Science, Food Science and Plant Science, on topics such as Food Waste Reduction and Sustainability, Migration and Labor Dynamics and Organic Food and Agriculture.

OpenAlex
World rank
#2,581,441
of 7,710,434 ranked researchers
Rank in Italy
#86,683
of 242,206
Works
16
Citations
169
Citations per work
10.6

What does Alessandra Conte research?

Alessandra Conte's work is mostly in Agricultural and Biological Sciences (24%), Social Sciences (22%), Arts and Humanities (5%).

Life Sciences24%Social Sciences32%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else743.3%
    1. Social Sciences321.6%
    2. Arts and Humanities15.4%
    3. Economics, Econometrics and Finance15.4%
    1. Agricultural and Biological Sciences424.3%
  1. 1Sociology and Political Science16% of their works
  2. 2Food Science16% of their works
  3. 3Plant Science8% of their works
  4. 4Archeology5% of their works
  5. 5Economics and Econometrics5% of their works
  6. 6Political Science and International Relations5% of their works

Research topics

Which keywords describe Alessandra Conte's research?

The keywords of their largest research topics: Environmental Impact, Sustainability, Consumer Perception, Food Waste, Immigration, Remittances, Supply Chain and Adaptive Reuse.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Environmental Impact62 topics
  2. Sustainability63 topics
  3. Consumer Perception43 topics
  4. Food Waste41 topic
  5. Immigration41 topic
  6. Remittances41 topic
  7. Supply Chain41 topic
  8. Adaptive Reuse21 topic
  9. Food Quality21 topic
  10. Intangible Heritage21 topic
  11. Organic Agriculture21 topic
  12. Community Gardens11 topic
  13. Food Choice11 topic
  14. Food Tourism11 topic
  15. Gastronomy11 topic
  16. Meat Quality11 topic
  17. Protein Oxidation11 topic
  18. Sensory Analysis11 topic
  19. Urban Agriculture11 topic

Where does Alessandra Conte work?

Alessandra Conte's main affiliation in the publication record is University of Foggia, Italy.

How many publications and citations does Alessandra Conte have?

OpenAlex counts 16 works and 169 citations for Alessandra Conte, an h-index of 7, ranking #2,581,441 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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