Science Explorer Interactive view Map
Researcher · Center for Food Safety and Applied Nutrition · United States

Alexander J. Krynitsky

Alexander J. Krynitsky publishes mostly in Health, Toxicology and Mutagenesis, Food Science and Molecular Biology, on topics such as Identification and Quantification in Food, Mercury impact and mitigation studies and Melamine detection and toxicity.

OpenAlex
World rank
#1,128,359
of 1,633,909 ranked researchers
Rank in United States
#284,706
of 358,040
Works
15
Citations
49
Citations per work
3.3

What does Alexander J. Krynitsky research?

Health, Toxicology and Mutagenesis: 20.8%Food Science: 16.7%Molecular Biology: 16.7%Analytical Chemistry: 8.3%other fields: 37.5%21%top field
Health, Toxicology and Mutagenesis20.8%Food Science16.7%Molecular Biology16.7%Analytical Chemistry8.3%other fields37.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Health, Toxicology and Mutagenesis21% of their works
  2. 2Food Science17% of their works
  3. 3Molecular Biology17% of their works
  4. 4Analytical Chemistry8% of their works
  5. 5Nature and Landscape Conservation8% of their works
  6. 6Biomedical Engineering4% of their works

Research topics

Which keywords describe Alexander J. Krynitsky's research?

The keywords of their largest research topics: Adulteration, DNA Barcoding, Food Authentication, Food Safety, Mercury, Toxicology, Contamination and Melamine.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Adulteration52 topics
  2. DNA Barcoding31 topic
  3. Food Authentication31 topic
  4. Food Safety32 topics
  5. Mercury31 topic
  6. Toxicology31 topic
  7. Contamination21 topic
  8. Melamine21 topic
  9. Molecularly Imprinted Polymers21 topic
  10. Solid-Phase Microextraction21 topic
  11. Cyperus11 topic
  12. Food Security11 topic
  13. Liquid Chromatography11 topic
  14. Lupin Seeds11 topic
  15. Nutrition11 topic
  16. Pesticide Residues11 topic
  17. Phylogeny11 topic
  18. Secondary Metabolites11 topic

Where does Alexander J. Krynitsky work?

Alexander J. Krynitsky's main affiliation in the publication record is Center for Food Safety and Applied Nutrition, United States.

How many publications and citations does Alexander J. Krynitsky have?

Science Explorer counts 15 works and 49 citations for Alexander J. Krynitsky, ranking #1,128,359 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.