Ana G. Pérez
Ana G. Pérez publishes mostly in Plant Science, Biochemistry and Food Science, on topics such as Phytochemicals and Antioxidant Activities, Postharvest Quality and Shelf Life Management and Edible Oils Quality and Analysis.
- World rank
- #612,984 of 1,633,909 ranked researchers
- Rank in Spain
- #18,816 of 45,870
- Works
- 23
- Citations
- 104
- Citations per work
- 4.5
What does Ana G. Pérez research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Plant Science38% of their works
- 2Biochemistry18% of their works
- 3Food Science9% of their works
- 4Organic Chemistry9% of their works
- 5Molecular Biology6% of their works
- 6Spectroscopy3% of their works
Research topics
- Phytochemicals and Antioxidant Activities
- Postharvest Quality and Shelf Life Management
- Edible Oils Quality and Analysis
- Fermentation and Sensory Analysis
- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Botanical Research and Applications
- Insect behavior and control techniques
Which keywords describe Ana G. Pérez's research?
The keywords of their largest research topics: Polyphenols, Phenolic Compounds, Aroma Compounds, Antioxidants, Free Radicals, Ethylene Biosynthesis, Fruit Ripening and Climate Change.
- Invasive Species
- Betalains
- Wine Yeasts
- Grapevine
- Fruit Trees
- Olive Oil
- Climate Change
- Ethylene Biosynthesis
- Antioxidants
- Phenolic Compounds
- Polyphenols
- Aroma Compounds
- Free Radicals
- Fruit Ripening
- Antioxidant Activity
- Dormancy
- Genetics
- Microbial Modulation
- Antioxidant
- Fruit Fly
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Polyphenols113 topics
- Phenolic Compounds92 topics
- Aroma Compounds72 topics
- Antioxidants61 topic
- Free Radicals61 topic
- Ethylene Biosynthesis51 topic
- Fruit Ripening51 topic
- Climate Change42 topics
- Antioxidant Activity31 topic
- Olive Oil31 topic
- Dormancy21 topic
- Fruit Trees21 topic
- Genetics21 topic
- Grapevine21 topic
- Microbial Modulation21 topic
- Wine Yeasts21 topic
- Antioxidant11 topic
- Betalains11 topic
- Fruit Fly11 topic
- Invasive Species11 topic
Where does Ana G. Pérez work?
Ana G. Pérez's main affiliation in the publication record is Instituto de la Grasa, Spain.
How many publications and citations does Ana G. Pérez have?
Science Explorer counts 23 works and 104 citations for Ana G. Pérez, ranking #612,984 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.