Ana Paula de Souza e Silva
Ana Paula de Souza e Silva publishes mostly in Food Science, Biochemistry and Biomedical Engineering, on topics such as Essential Oils and Antimicrobial Activity, Phytochemicals and Antioxidant Activities and Plant biochemistry and biosynthesis.
- World rank
- #4,872,714 of 7,710,434 ranked researchers
- Rank in Brazil
- #88,101 of 253,246
- Works
- 18
- Citations
- 163
- Citations per work
- 9.1
What does Ana Paula de Souza e Silva research?
Ana Paula de Souza e Silva's work is mostly in Agricultural and Biological Sciences (32%), Medicine (14%), Biochemistry, Genetics and Molecular Biology (11%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences843.2%
- Everything else631.8%
- Health Sciences213.6%
- Medicine213.6%
- Physical Sciences211.4%
- Engineering211.4%
- 1Food Science20% of their works
- 2Biochemistry14% of their works
- 3Biomedical Engineering11% of their works
- 4Molecular Biology11% of their works
- 5Insect Science7% of their works
- 6Forestry4% of their works
Research topics
Which keywords describe Ana Paula de Souza e Silva's research?
The keywords of their largest research topics: Antimicrobial Activity, Phenolic Compounds, Polyphenols, Antioxidants, Essential Oils, Food Preservation, Free Radicals and Oxidative Stress.
- Protein Oxidation
- Wood Residues
- Honey
- Cocoa
- Terpenoid Biosynthesis
- Isoprenoid Pathway
- Oxidative Stress
- Food Preservation
- Antioxidants
- Phenolic Compounds
- Antimicrobial Activity
- Polyphenols
- Essential Oils
- Free Radicals
- Extraction
- Supercritical Fluids
- Chocolate
- Forest Biomass
- Propolis
- Meat Quality
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Antimicrobial Activity82 topics
- Phenolic Compounds82 topics
- Polyphenols82 topics
- Antioxidants72 topics
- Essential Oils61 topic
- Food Preservation61 topic
- Free Radicals61 topic
- Oxidative Stress61 topic
- Extraction51 topic
- Isoprenoid Pathway51 topic
- Supercritical Fluids51 topic
- Terpenoid Biosynthesis51 topic
- Chocolate21 topic
- Cocoa21 topic
- Forest Biomass21 topic
- Honey21 topic
- Propolis21 topic
- Wood Residues21 topic
- Meat Quality11 topic
- Protein Oxidation11 topic
Where does Ana Paula de Souza e Silva work?
Ana Paula de Souza e Silva's main affiliation in the publication record is Universidade Federal do Pará, Brazil.
How many publications and citations does Ana Paula de Souza e Silva have?
OpenAlex counts 18 works and 163 citations for Ana Paula de Souza e Silva, an h-index of 6, ranking #4,872,714 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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