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Researcher · Institute of Food Science · Italy

Anna Reale

Anna Reale publishes mostly in Food Science, Animal Science and Zoology and Political Science and International Relations, on topics such as Meat and Animal Product Quality, Probiotics and Fermented Foods and Animal Nutrition and Physiology.

ORCID 0000-0001-5576-257X OpenAlex
World rank
#498,283
of 1,633,909 ranked researchers
Rank in Italy
#17,703
of 65,712
Works
20
Citations
47
Citations per work
2.4

What does Anna Reale research?

Food Science: 23.5%Animal Science and Zoology: 23.5%Political Science and International Relations: 11.8%Plant Science: 5.9%other fields: 35.3%24%top field
Food Science23.5%Animal Science and Zoology23.5%Political Science and International Relations11.8%Plant Science5.9%other fields35.3%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science24% of their works
  2. 2Animal Science and Zoology24% of their works
  3. 3Political Science and International Relations12% of their works
  4. 4Plant Science6% of their works
  5. 5Biotechnology6% of their works
  6. 6Pharmacology6% of their works

Research topics

Which keywords describe Anna Reale's research?

The keywords of their largest research topics: Meat Quality, Probiotics, Protein Oxidation, Biogenic Amines, Lactic Acid Bacteria, Prebiotics, Amino Acids and Electroporation.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Meat Quality31 topic
  2. Probiotics32 topics
  3. Protein Oxidation31 topic
  4. Biogenic Amines22 topics
  5. Lactic Acid Bacteria21 topic
  6. Prebiotics21 topic
  7. Amino Acids11 topic
  8. Electroporation11 topic
  9. Food Irradiation11 topic
  10. Genetics11 topic
  11. Grapevine11 topic
  12. Gut Microbiota11 topic
  13. Irradiation Effects11 topic
  14. Irreversible Electroporation11 topic
  15. Metabolism11 topic
  16. Microbial Modulation11 topic
  17. Polyamines11 topic
  18. Wine Yeasts11 topic

Where does Anna Reale work?

Anna Reale's main affiliation in the publication record is Institute of Food Science, Italy.

How many publications and citations does Anna Reale have?

Science Explorer counts 20 works and 47 citations for Anna Reale, ranking #498,283 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.