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Researcher · University of La Serena · Chile

Antonio Vega‐Gálvez

Antonio Vega‐Gálvez publishes mostly in Food Science, Mechanics of Materials and Nutrition and Dietetics, on topics such as Food Drying and Modeling, Microencapsulation and Drying Processes and Freezing and Crystallization Processes.

ORCID 0000-0001-9991-6139 OpenAlex
World rank
#272,570
of 1,633,909 ranked researchers
Rank in Chile
#330
of 3,393
Works
24
Citations
261
Citations per work
10.9

What does Antonio Vega‐Gálvez research?

Food Science: 44.7%Mechanics of Materials: 10.5%Nutrition and Dietetics: 7.9%Biotechnology: 7.9%other fields: 29.0%45%top field
Food Science44.7%Mechanics of Materials10.5%Nutrition and Dietetics7.9%Biotechnology7.9%other fields29.0%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science45% of their works
  2. 2Mechanics of Materials10% of their works
  3. 3Nutrition and Dietetics8% of their works
  4. 4Biotechnology8% of their works
  5. 5Biochemistry8% of their works
  6. 6Biomaterials5% of their works

Research topics

Which keywords describe Antonio Vega‐Gálvez's research?

The keywords of their largest research topics: Ultrasound, Polyphenols, Dehydration, Drying, Encapsulation Techniques, Spray Drying, Antioxidants and Concentration.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Ultrasound112 topics
  2. Polyphenols92 topics
  3. Dehydration81 topic
  4. Drying81 topic
  5. Encapsulation Techniques61 topic
  6. Spray Drying61 topic
  7. Antioxidants42 topics
  8. Concentration41 topic
  9. Freeze Desalination41 topic
  10. Electroporation31 topic
  11. Free Radicals31 topic
  12. Irreversible Electroporation31 topic
  13. Oxidative Stress31 topic
  14. Antioxidant Activity22 topics
  15. Nutritional Value22 topics
  16. Acrylamide11 topic
  17. Bioactive Compounds11 topic
  18. Buckwheat11 topic
  19. Maillard Reaction11 topic
  20. Quinoa11 topic
  21. Seaweed11 topic

Where does Antonio Vega‐Gálvez work?

Antonio Vega‐Gálvez's main affiliation in the publication record is University of La Serena, Chile.

How many publications and citations does Antonio Vega‐Gálvez have?

Science Explorer counts 24 works and 261 citations for Antonio Vega‐Gálvez, ranking #272,570 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.