Question 1

What does Arjen Sein research?

Accepted Answer

Arjen Sein publishes mostly in Food Science, Organic Chemistry and Spectroscopy, on topics such as Proteins in Food Systems, Surfactants and Colloidal Systems and Analytical Chemistry and Chromatography.

Question 2

Which keywords describe Arjen Sein's research?

Accepted Answer

The keywords of their largest research topics: Hydrocolloids, Nanoparticles, Lipid Oxidation, Nanoemulsions, Proteins, Micelles, Surfactants and Chiral Separation.

Question 3

Where does Arjen Sein work?

Accepted Answer

Arjen Sein's main affiliation in the publication record is DSM (Netherlands), Netherlands.

Question 4

How many publications and citations does Arjen Sein have?

Accepted Answer

OpenAlex counts 25 works and 865 citations for Arjen Sein, an h-index of 16, ranking #2,681,702 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Arjen Sein's h-index high?

Accepted Answer

An h-index of 16 is at or above that of 76% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 26%.