Armando Pérez-Cueto
Armando Pérez-Cueto publishes mostly in Public Health, Environmental and Occupational Health, Food Science and Nutrition and Dietetics, on topics such as Obesity, Physical Activity, Diet, Culinary Culture and Tourism and Child Nutrition and Water Access.
- World rank
- #7,257,093 of 7,710,434 ranked researchers
- Rank in Denmark
- #42,710 of 43,819
- Works
- 24
- Citations
- 55
- Citations per work
- 2.3
What does Armando Pérez-Cueto research?
Armando Pérez-Cueto's work is mostly in Medicine (26%), Agricultural and Biological Sciences (17%), Health Professions (8%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Health Sciences1042.5%
- Medicine625.5%
- Health Professions28.5%
- Nursing28.5%
- Everything else831.9%
- Life Sciences417.0%
- Physical Sciences14.3%
- Social Sciences14.3%
- Psychology14.3%
- 1Public Health, Environmental and Occupational Health26% of their works
- 2Food Science17% of their works
- 3Nutrition and Dietetics8% of their works
- 4General Health Professions8% of their works
- 5Applied Psychology4% of their works
- 6Ecology4% of their works
Research topics
Which keywords describe Armando Pérez-Cueto's research?
The keywords of their largest research topics: Obesity, Health Effects, Physical Activity, Childhood, Overweight, Chronic Diseases, Food Tourism and Gastronomy.
- Sustainable Diets
- Healthy Lifestyles
- Food Insecurity
- Cardiovascular Disease
- Consumer Acceptance
- Maternal and Child Undernutrition
- Gastronomy
- Chronic Diseases
- Childhood
- Health Effects
- Obesity
- Physical Activity
- Overweight
- Food Tourism
- Child Development
- Mental Health
- Ultra-Processed Foods
- Environmental Impact
- Health Outcomes
- Mediterranean Diet
- University Students
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 21 words, with their numbers
- Obesity123 topics
- Health Effects92 topics
- Physical Activity92 topics
- Childhood71 topic
- Overweight71 topic
- Chronic Diseases52 topics
- Food Tourism51 topic
- Gastronomy51 topic
- Child Development41 topic
- Maternal and Child Undernutrition41 topic
- Mental Health42 topics
- Consumer Acceptance31 topic
- Ultra-Processed Foods31 topic
- Cardiovascular Disease21 topic
- Environmental Impact21 topic
- Food Insecurity21 topic
- Health Outcomes21 topic
- Healthy Lifestyles21 topic
- Mediterranean Diet21 topic
- Sustainable Diets21 topic
- University Students21 topic
Where does Armando Pérez-Cueto work?
Armando Pérez-Cueto's main affiliation in the publication record is Aalborg University, Denmark.
How many publications and citations does Armando Pérez-Cueto have?
OpenAlex counts 24 works and 55 citations for Armando Pérez-Cueto, an h-index of 4, ranking #7,257,093 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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