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Researcher · Tarleton State University · United States

B.D. Lambert

B.D. Lambert publishes mostly in Agronomy and Crop Science, Animal Science and Zoology and Plant Science, on topics such as Ruminant Nutrition and Digestive Physiology, Animal Nutrition and Physiology and Meat and Animal Product Quality.

ORCID 0000-0003-1488-3118 OpenAlex
World rank
#5,166,886
of 7,710,434 ranked researchers
Rank in United States
#1,328,583
of 1,627,098
Works
106
Citations
1.5k
Citations per work
13.8
h-index
21
i10-index 34Top 14% in Agronomy and Crop Science
B.D. Lambert

What does B.D. Lambert research?

B.D. Lambert's work is mostly in Agricultural and Biological Sciences (48%), Biochemistry, Genetics and Molecular Biology (5%), Environmental Science (4%).

Life Sciences: 56 works · 53.0% of their workAgricultural and Biological Sciences: 51 works · 48.3% of their workAgronomy and Crop Science: 25 works · 24.0% of their workAnimal Science and Zoology: 16 works · 15.2% of their workPlant Science: 6 works · 5.7% of their workFood Science: 4 works · 3.4% of their workBiochemistry, Genetics and Molecular Biology: 5 works · 4.7% of their workGenetics: 5 works · 4.7% of their workEverything else: 45 works · 42.6% of their workPhysical Sciences: 5 works · 4.4% of their workEnvironmental Science: 5 works · 4.4% of their workEnvironmental Chemistry: 5 works · 4.4% of their workTHEIR WORKB.D. Lambert106works
Life Sciences53%Physical Sciences4%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences5148.3%
    2. Biochemistry, Genetics and Molecular Biology54.7%
  2. Everything else4542.6%
    1. Environmental Science54.4%
  1. 1Agronomy and Crop Science24% of their works
  2. 2Animal Science and Zoology15% of their works
  3. 3Plant Science6% of their works
  4. 4Genetics5% of their works
  5. 5Environmental Chemistry4% of their works
  6. 6Food Science3% of their works

Research topics

Which keywords describe B.D. Lambert's research?

The keywords of their largest research topics: Methane Production, Ruminant Nutrition, Amino Acids, Gut Microbiota, Meat Quality, Protein Oxidation, Genomic Selection and Plant Breeding.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 16 words, with their numbers
  1. Methane Production471 topic
  2. Ruminant Nutrition471 topic
  3. Amino Acids201 topic
  4. Gut Microbiota201 topic
  5. Meat Quality161 topic
  6. Protein Oxidation161 topic
  7. Genomic Selection131 topic
  8. Plant Breeding131 topic
  9. Reproductive Loss121 topic
  10. Uterine Disease121 topic
  11. Nutrient Cycling91 topic
  12. Water Quality91 topic
  13. Nitrogen Cycle71 topic
  14. Soil Carbon Sequestration71 topic
  15. Endophyte Symbiosis61 topic
  16. Grass-Fungal Interaction61 topic

Where does B.D. Lambert work?

B.D. Lambert's main affiliation in the publication record is Tarleton State University, United States.

How many publications and citations does B.D. Lambert have?

OpenAlex counts 106 works and 1,464 citations for B.D. Lambert, an h-index of 21, ranking #5,166,886 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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