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Researcher · Washington State University · United States

Barry G. Swanson

Barry G. Swanson publishes mostly in Food Science, Biotechnology and Plant Science, on topics such as Microbial Inactivation Methods, Magnetic and Electromagnetic Effects and Proteins in Food Systems.

OpenAlex
World rank
#354,872
of 7,710,434 ranked researchers
Rank in United States
#127,123
of 1,627,098
Works
283
Citations
13k
Citations per work
45.7
h-index
66
i10-index 171Top 0.4% in Food Science
Barry G. Swanson

What does Barry G. Swanson research?

Barry G. Swanson's work is mostly in Agricultural and Biological Sciences (38%), Biochemistry, Genetics and Molecular Biology (34%), Nursing (6%).

Life Sciences: 204 works · 72.0% of their workAgricultural and Biological Sciences: 107 works · 37.9% of their workFood Science: 73 works · 25.8% of their workPlant Science: 34 works · 12.1% of their workBiochemistry, Genetics and Molecular Biology: 97 works · 34.1% of their workBiotechnology: 62 works · 21.9% of their workPhysiology: 20 works · 7.2% of their workMolecular Biology: 14 works · 5.0% of their workEverything else: 62 works · 21.9% of their workHealth Sciences: 17 works · 6.1% of their workNursing: 17 works · 6.1% of their workNutrition and Dietetics: 17 works · 6.1% of their workTHEIR WORKBarry G. Swanson283works
Life Sciences72%Health Sciences6%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences10737.9%
    2. Biochemistry, Genetics and Molecular Biology9734.1%
  2. Everything else6221.9%
    1. Nursing176.1%
  1. 1Food Science26% of their works
  2. 2Biotechnology22% of their works
  3. 3Plant Science12% of their works
  4. 4Physiology7% of their works
  5. 5Nutrition and Dietetics6% of their works
  6. 6Molecular Biology5% of their works

Research topics

Which keywords describe Barry G. Swanson's research?

The keywords of their largest research topics: Microbial Inactivation, Electroporation, Irreversible Electroporation, Lipid Oxidation, Food Safety, Magnetic Fields, Water Treatment and Nanoemulsions.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Microbial Inactivation1612 topics
  2. Electroporation1141 topic
  3. Irreversible Electroporation1141 topic
  4. Lipid Oxidation852 topics
  5. Food Safety702 topics
  6. Magnetic Fields561 topic
  7. Water Treatment561 topic
  8. Nanoemulsions551 topic
  9. Proteins551 topic
  10. Foodborne Illness471 topic
  11. Listeria monocytogenes471 topic
  12. Dietary Fiber311 topic
  13. Glycemic Index311 topic
  14. Meat Quality301 topic
  15. Protein Oxidation301 topic
  16. Encapsulation Techniques241 topic
  17. Spray Drying241 topic
  18. Food Irradiation231 topic
  19. Irradiation Effects231 topic

Where does Barry G. Swanson work?

Barry G. Swanson's main affiliation in the publication record is Washington State University, United States.

How many publications and citations does Barry G. Swanson have?

OpenAlex counts 283 works and 12,925 citations for Barry G. Swanson, an h-index of 66, ranking #354,872 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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