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Researcher · Federal University of Technology · Nigeria

Beatrice O. Ifesan

Beatrice O. Ifesan publishes mostly in Food Science, Plant Science and Nutrition and Dietetics, on topics such as Food composition and properties, Phytochemicals and Antioxidant Activities and Advances in Cucurbitaceae Research.

ORCID 0000-0002-3367-1586 OpenAlex
World rank
#2,402,062
of 7,710,434 ranked researchers
Rank in Nigeria
#3,128
of 26,141
Works
36
Citations
755
Citations per work
21.0
h-index
14
i10-index 16Top 32% in Food Science
Beatrice O. Ifesan

What does Beatrice O. Ifesan research?

Beatrice O. Ifesan's work is mostly in Agricultural and Biological Sciences (44%), Nursing (16%), Medicine (8%).

Life Sciences: 18 works · 49.6% of their workAgricultural and Biological Sciences: 16 works · 43.5% of their workFood Science: 7 works · 20.2% of their workPlant Science: 7 works · 18.2% of their workForestry: 2 works · 5.1% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 6.1% of their workGenetics: 2 works · 6.1% of their workEverything else: 9 works · 26.1% of their workHealth Sciences: 9 works · 24.3% of their workNursing: 6 works · 16.2% of their workNutrition and Dietetics: 6 works · 16.2% of their workMedicine: 3 works · 8.1% of their workBiochemistry: 3 works · 8.1% of their workTHEIR WORKBeatrice O.Ifesan36works
Life Sciences50%Health Sciences24%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1643.5%
    2. Biochemistry, Genetics and Molecular Biology26.1%
  2. Everything else926.1%
    1. Nursing616.2%
    2. Medicine38.1%
  1. 1Food Science20% of their works
  2. 2Plant Science18% of their works
  3. 3Nutrition and Dietetics16% of their works
  4. 4Biochemistry8% of their works
  5. 5Genetics6% of their works
  6. 6Forestry5% of their works

Research topics

Which keywords describe Beatrice O. Ifesan's research?

The keywords of their largest research topics: Dietary Fiber, Health Benefits, Antioxidants, Oxidative Stress, Antioxidant Activity, Glycemic Index, Starch and Functional Food.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 23 words, with their numbers
  1. Dietary Fiber152 topics
  2. Health Benefits152 topics
  3. Antioxidants132 topics
  4. Oxidative Stress132 topics
  5. Antioxidant Activity123 topics
  6. Glycemic Index101 topic
  7. Starch101 topic
  8. Functional Food92 topics
  9. Medicinal Plants92 topics
  10. Free Radicals81 topic
  11. Polyphenols81 topic
  12. Cucurbit Genetics61 topic
  13. Genomics61 topic
  14. Diabetes51 topic
  15. Fructans51 topic
  16. Insulin Resistance51 topic
  17. Inulin51 topic
  18. Antimicrobial Activity41 topic
  19. Buckwheat41 topic
  20. Essential Oils41 topic
  21. Food Composition41 topic
  22. Nutrient Analysis41 topic
  23. Quinoa41 topic

Where does Beatrice O. Ifesan work?

Beatrice O. Ifesan's main affiliation in the publication record is Federal University of Technology, Nigeria.

How many publications and citations does Beatrice O. Ifesan have?

OpenAlex counts 36 works and 755 citations for Beatrice O. Ifesan, an h-index of 14, ranking #2,402,062 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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