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Researcher · Wesleyan College · United States

Brandi Simpson Miller

Brandi Simpson Miller publishes mostly in Anthropology, Food Science and Plant Science, on topics such as Culinary Culture and Tourism, Global Maritime and Colonial Histories and Agriculture, Land Use, Rural Development.

ORCID 0000-0003-2352-570X OpenAlex
World rank
#5,253,171
of 7,710,434 ranked researchers
Rank in United States
#1,344,003
of 1,627,098
Works
21
Citations
31
Citations per work
1.5
h-index
3
i10-index 1Top 78% in Anthropology
Brandi Simpson Miller

What does Brandi Simpson Miller research?

Brandi Simpson Miller's work is mostly in Agricultural and Biological Sciences (49%), Social Sciences (28%), Economics, Econometrics and Finance (7%).

Life Sciences: 10 works · 48.9% of their workAgricultural and Biological Sciences: 10 works · 48.9% of their workFood Science: 5 works · 25.6% of their workGeneral Agricultural and Biological Sciences: 2 works · 9.3% of their workPlant Science: 2 works · 9.3% of their workEcology, Evolution, Behavior and Systematics: 1 works · 4.7% of their workSocial Sciences: 7 works · 34.9% of their workSocial Sciences: 6 works · 27.9% of their workAnthropology: 6 works · 27.9% of their workEconomics, Econometrics and Finance: 1 works · 7.0% of their workEconomics and Econometrics: 1 works · 7.0% of their workEverything else: 3 works · 16.2% of their workTHEIR WORKBrandi SimpsonMiller21works
Life Sciences49%Social Sciences35%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1048.9%
    1. Social Sciences627.9%
    2. Economics, Econometrics and Finance17.0%
  3. Everything else316.2%
  1. 1Anthropology28% of their works
  2. 2Food Science26% of their works
  3. 3Plant Science9% of their works
  4. 4General Agricultural and Biological Sciences9% of their works
  5. 5Economics and Econometrics7% of their works
  6. 6Ecology, Evolution, Behavior and Systematics5% of their works

Research topics

Which keywords describe Brandi Simpson Miller's research?

The keywords of their largest research topics: Sustainability, Food Tourism, Gastronomy, Agroecology, Indian Ocean, prehistoric movement, Smallholder Farmers and Colonialism.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Sustainability112 topics
  2. Food Tourism91 topic
  3. Gastronomy91 topic
  4. Agroecology62 topics
  5. Indian Ocean61 topic
  6. Smallholder Farmers62 topics
  7. prehistoric movement61 topic
  8. Colonialism41 topic
  9. Food Quality41 topic
  10. Food Sovereignty41 topic
  11. Land Grabbing41 topic
  12. Organic Agriculture41 topic
  13. Post-Colonial Africa41 topic
  14. Adaptation21 topic
  15. Atlantic History21 topic
  16. Economic Growth21 topic
  17. HIV/AIDS21 topic
  18. Livestock Farming21 topic
  19. Transatlantic Slave Trade21 topic

Where does Brandi Simpson Miller work?

Brandi Simpson Miller's main affiliation in the publication record is Wesleyan College, United States.

How many publications and citations does Brandi Simpson Miller have?

OpenAlex counts 21 works and 31 citations for Brandi Simpson Miller, an h-index of 3, ranking #5,253,171 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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