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Researcher · Mahidol University · Thailand

Chalat Santivarangkna

Chalat Santivarangkna publishes mostly in Food Science, Nutrition and Dietetics and Molecular Biology, on topics such as Probiotics and Fermented Foods, Microencapsulation and Drying Processes and Food composition and properties.

ORCID 0000-0003-4458-1938 OpenAlex
World rank
#535,902
of 7,710,434 ranked researchers
Rank in Thailand
#630
of 23,698
Works
44
Citations
2.5k
Citations per work
56.5
h-index
20
i10-index 29Top 18% in Food Science

What does Chalat Santivarangkna research?

Chalat Santivarangkna's work is mostly in Agricultural and Biological Sciences (28%), Nursing (13%), Medicine (11%).

Life Sciences37%Health Sciences24%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else1738.8%
    1. Agricultural and Biological Sciences1228.1%
    2. Biochemistry, Genetics and Molecular Biology49.1%
    1. Nursing613.2%
    2. Medicine510.8%
  1. 1Food Science23% of their works
  2. 2Nutrition and Dietetics13% of their works
  3. 3Molecular Biology9% of their works
  4. 4Pathology and Forensic Medicine6% of their works
  5. 5Insect Science5% of their works
  6. 6Physiology5% of their works

Research topics

Which keywords describe Chalat Santivarangkna's research?

The keywords of their largest research topics: Prebiotics, Health Benefits, Lactic Acid Bacteria, Probiotics, Dietary Fiber, Encapsulation Techniques, Fructans and Glycemic Index.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Prebiotics232 topics
  2. Health Benefits173 topics
  3. Lactic Acid Bacteria171 topic
  4. Probiotics171 topic
  5. Dietary Fiber122 topics
  6. Encapsulation Techniques61 topic
  7. Fructans61 topic
  8. Glycemic Index61 topic
  9. Inulin61 topic
  10. Spray Drying61 topic
  11. Starch61 topic
  12. Antioxidant Activity51 topic
  13. Bioactive Peptides51 topic
  14. Edible Insects51 topic
  15. Food Security51 topic
  16. Green Tea51 topic
  17. Tea Polyphenols51 topic
  18. Aquaculture41 topic
  19. Nutrition41 topic

Where does Chalat Santivarangkna work?

Chalat Santivarangkna's main affiliation in the publication record is Mahidol University, Thailand.

How many publications and citations does Chalat Santivarangkna have?

OpenAlex counts 44 works and 2,486 citations for Chalat Santivarangkna, an h-index of 20, ranking #535,902 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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