Researcher · University College Cork · Ireland
Colin Hill
Colin Hill publishes mostly in Food Science, Molecular Biology and Biotechnology, on topics such as Probiotics and Fermented Foods, Gut microbiota and health and Bacteriophages and microbial interactions.
- World rank
- #6,052 of 7,710,434 ranked researchers
- Rank in Ireland
- #7 of 21,376
- Works
- 845
- Citations
- 91k
- Citations per work
- 107.5
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