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Researcher · Miles College · United States

Dwight B. West

Dwight B. West publishes mostly in Food Science, Molecular Biology and Spectroscopy, on topics such as Fermentation and Sensory Analysis, Food composition and properties and Meat and Animal Product Quality.

OpenAlex
World rank
#7,165,118
of 7,710,434 ranked researchers
Rank in United States
#1,588,598
of 1,627,098
Works
23
Citations
57
Citations per work
2.5
h-index
4
i10-index 3Top 86% in Food Science
Dwight B. West

What does Dwight B. West research?

Dwight B. West's work is mostly in Agricultural and Biological Sciences (42%), Biochemistry, Genetics and Molecular Biology (13%), Chemistry (11%).

Life Sciences: 13 works · 54.7% of their workAgricultural and Biological Sciences: 10 works · 41.5% of their workFood Science: 6 works · 26.4% of their workPlant Science: 2 works · 9.4% of their workAnimal Science and Zoology: 1 works · 5.7% of their workBiochemistry, Genetics and Molecular Biology: 3 works · 13.2% of their workMolecular Biology: 3 works · 13.2% of their workEverything else: 6 works · 24.6% of their workPhysical Sciences: 3 works · 11.3% of their workChemistry: 3 works · 11.3% of their workSpectroscopy: 3 works · 11.3% of their workHealth Sciences: 2 works · 9.4% of their workNursing: 2 works · 9.4% of their workNutrition and Dietetics: 2 works · 9.4% of their workTHEIR WORKDwight B. West23works
Life Sciences55%Physical Sciences11%Health Sciences9%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1041.5%
    2. Biochemistry, Genetics and Molecular Biology313.2%
  2. Everything else624.6%
    1. Chemistry311.3%
    1. Nursing29.4%
  1. 1Food Science26% of their works
  2. 2Molecular Biology13% of their works
  3. 3Spectroscopy11% of their works
  4. 4Nutrition and Dietetics9% of their works
  5. 5Plant Science9% of their works
  6. 6Animal Science and Zoology6% of their works

Research topics

Which keywords describe Dwight B. West's research?

The keywords of their largest research topics: Fermentation, Microbial Modulation, Wine Yeasts, Dietary Fiber, Glycemic Index, Chiral Separation, Genetics and Grapevine.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 17 words, with their numbers
  1. Fermentation142 topics
  2. Microbial Modulation121 topic
  3. Wine Yeasts121 topic
  4. Dietary Fiber41 topic
  5. Glycemic Index41 topic
  6. Chiral Separation31 topic
  7. Genetics31 topic
  8. Grapevine31 topic
  9. Liquid Chromatography31 topic
  10. Meat Quality31 topic
  11. Protein Oxidation31 topic
  12. Antioxidant Activity21 topic
  13. Bioinformatics21 topic
  14. Education21 topic
  15. Phytase21 topic
  16. Phytic Acid21 topic
  17. Quality Characteristics21 topic

Where does Dwight B. West work?

Dwight B. West's main affiliation in the publication record is Miles College, United States.

How many publications and citations does Dwight B. West have?

OpenAlex counts 23 works and 57 citations for Dwight B. West, an h-index of 4, ranking #7,165,118 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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