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Researcher · University of Liège · Belgium

Edouard Reding

Edouard Reding publishes mostly in Agronomy and Crop Science, Ecology and Animal Science and Zoology, on topics such as Milk Quality and Mastitis in Dairy Cows, Agriculture Sustainability and Environmental Impact and Effects of Environmental Stressors on Livestock.

OpenAlex
World rank
#4,381,628
of 7,710,434 ranked researchers
Rank in Belgium
#39,328
of 67,186
Works
19
Citations
149
Citations per work
7.8
h-index
4
i10-index 4Top 87% in Agronomy and Crop Science
Edouard Reding

What does Edouard Reding research?

Edouard Reding's work is mostly in Agricultural and Biological Sciences (47%), Environmental Science (13%), Biochemistry, Genetics and Molecular Biology (11%).

Life Sciences: 12 works · 61.7% of their workAgricultural and Biological Sciences: 9 works · 46.8% of their workAgronomy and Crop Science: 5 works · 25.5% of their workAnimal Science and Zoology: 2 works · 12.8% of their workFood Science: 2 works · 8.5% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 10.6% of their workGenetics: 2 works · 10.6% of their workImmunology and Microbiology: 1 works · 4.3% of their workMicrobiology: 1 works · 4.3% of their workEverything else: 5 works · 25.5% of their workPhysical Sciences: 2 works · 12.8% of their workEnvironmental Science: 2 works · 12.8% of their workEcology: 2 works · 12.8% of their workTHEIR WORKEdouard Reding19works
Life Sciences62%Physical Sciences13%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences946.8%
    2. Biochemistry, Genetics and Molecular Biology210.6%
    3. Immunology and Microbiology14.3%
  2. Everything else525.5%
    1. Environmental Science212.8%
  1. 1Agronomy and Crop Science26% of their works
  2. 2Ecology13% of their works
  3. 3Animal Science and Zoology13% of their works
  4. 4Genetics11% of their works
  5. 5Food Science8% of their works
  6. 6Microbiology4% of their works

Research topics

Which keywords describe Edouard Reding's research?

The keywords of their largest research topics: Antimicrobial Resistance, Climate Change, Livestock Production, Bovine Mastitis, Milk Quality, Dairy Cattle, Environmental Impact and Heat Stress.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Antimicrobial Resistance112 topics
  2. Climate Change102 topics
  3. Livestock Production102 topics
  4. Bovine Mastitis91 topic
  5. Milk Quality91 topic
  6. Dairy Cattle62 topics
  7. Environmental Impact61 topic
  8. Heat Stress62 topics
  9. Sustainable Diets61 topic
  10. Genomic Selection41 topic
  11. Metabolic Adaptations41 topic
  12. Physiological Responses41 topic
  13. Plant Breeding41 topic
  14. Probiotics42 topics
  15. Amino Acids21 topic
  16. Gut Microbiota21 topic
  17. Lactic Acid Bacteria21 topic
  18. Mycoplasma21 topic
  19. Pasteurella21 topic
  20. Prebiotics21 topic
  21. Reproductive Loss21 topic
  22. Uterine Disease21 topic

Where does Edouard Reding work?

Edouard Reding's main affiliation in the publication record is University of Liège, Belgium.

How many publications and citations does Edouard Reding have?

OpenAlex counts 19 works and 149 citations for Edouard Reding, an h-index of 4, ranking #4,381,628 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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