Émilie Ginon
Émilie Ginon publishes mostly in Public Health, Environmental and Occupational Health, Plant Science and Marketing, on topics such as Organic Food and Agriculture, Obesity, Physical Activity, Diet and Consumer Attitudes and Food Labeling.
- World rank
- #1,612,770 of 1,633,909 ranked researchers
- Rank in France
- #94,994 of 96,116
- Works
- 18
- Citations
- 12
- Citations per work
- 0.7
What does Émilie Ginon research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Public Health, Environmental and Occupational Health31% of their works
- 2Plant Science19% of their works
- 3Marketing12% of their works
- 4Tourism, Leisure and Hospitality Management12% of their works
- 5Economics and Econometrics8% of their works
- 6Food Science8% of their works
Research topics
Which keywords describe Émilie Ginon's research?
The keywords of their largest research topics: Consumer Behavior, Consumer Perception, Obesity, Food Quality, Organic Agriculture, Childhood, Consumer Acceptance and Environmental Innovation.
- Mediterranean Diet
- Discrete Choice Models
- Cardiovascular Disease
- Wine Choice
- Overweight
- Environmental Innovation
- Childhood
- Food Quality
- Consumer Perception
- Consumer Behavior
- Obesity
- Organic Agriculture
- Consumer Acceptance
- Green Consumption
- Ultra-Processed Foods
- Wine Tourism
- Conjoint Analysis
- Food Choice
- Sensory Analysis
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Consumer Behavior103 topics
- Consumer Perception93 topics
- Obesity62 topics
- Food Quality41 topic
- Organic Agriculture41 topic
- Childhood31 topic
- Consumer Acceptance31 topic
- Environmental Innovation31 topic
- Green Consumption31 topic
- Overweight31 topic
- Ultra-Processed Foods31 topic
- Wine Choice31 topic
- Wine Tourism31 topic
- Cardiovascular Disease21 topic
- Conjoint Analysis21 topic
- Discrete Choice Models21 topic
- Food Choice21 topic
- Mediterranean Diet21 topic
- Sensory Analysis21 topic
Where does Émilie Ginon work?
Émilie Ginon's main affiliation in the publication record is Centre des Sciences du Goût et de l'Alimentation, France.
How many publications and citations does Émilie Ginon have?
Science Explorer counts 18 works and 12 citations for Émilie Ginon, ranking #1,612,770 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.