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Researcher · Wuhan Polytechnic University · China

Fenfen Lei

Fenfen Lei publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Edible Oils Quality and Analysis, Protein Hydrolysis and Bioactive Peptides and Meat and Animal Product Quality.

ORCID 0000-0002-2960-6933 OpenAlex
World rank
#1,596,589
of 7,710,434 ranked researchers
Rank in China
#240,080
of 978,568
Works
44
Citations
511
Citations per work
11.6
h-index
13
i10-index 19Top 35% in Food Science
Fenfen Lei

What does Fenfen Lei research?

Fenfen Lei's work is mostly in Agricultural and Biological Sciences (36%), Biochemistry, Genetics and Molecular Biology (12%), Chemistry (10%).

Life Sciences: 21 works · 47.6% of their workAgricultural and Biological Sciences: 16 works · 35.5% of their workFood Science: 9 works · 19.4% of their workPlant Science: 5 works · 11.3% of their workAnimal Science and Zoology: 2 works · 4.8% of their workBiochemistry, Genetics and Molecular Biology: 5 works · 12.1% of their workMolecular Biology: 5 works · 12.1% of their workEverything else: 16 works · 36.2% of their workPhysical Sciences: 7 works · 16.2% of their workChemistry: 4 works · 9.7% of their workOrganic Chemistry: 4 works · 9.7% of their workEngineering: 3 works · 6.5% of their workBiomedical Engineering: 3 works · 6.5% of their workTHEIR WORKFenfen Lei44works
Life Sciences48%Physical Sciences16%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1635.5%
    2. Biochemistry, Genetics and Molecular Biology512.1%
  2. Everything else1636.2%
    1. Chemistry49.7%
    2. Engineering36.5%
  1. 1Food Science19% of their works
  2. 2Molecular Biology12% of their works
  3. 3Plant Science11% of their works
  4. 4Organic Chemistry10% of their works
  5. 5Biomedical Engineering6% of their works
  6. 6Animal Science and Zoology5% of their works

Research topics

Which keywords describe Fenfen Lei's research?

The keywords of their largest research topics: Antioxidant Activity, Polyphenols, Fermentation, Lipid Oxidation, Olive Oil, Phenolic Compounds, Bioactive Peptides and Protein Hydrolysates.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 20 words, with their numbers
  1. Antioxidant Activity263 topics
  2. Polyphenols172 topics
  3. Fermentation122 topics
  4. Lipid Oxidation112 topics
  5. Olive Oil111 topic
  6. Phenolic Compounds111 topic
  7. Bioactive Peptides91 topic
  8. Protein Hydrolysates91 topic
  9. Biodiesel61 topic
  10. Chocolate61 topic
  11. Cocoa61 topic
  12. Korean Traditional Food61 topic
  13. Meat Quality61 topic
  14. Protein Oxidation61 topic
  15. Quality Characteristics61 topic
  16. Transesterification61 topic
  17. Nanoemulsions51 topic
  18. Phytase51 topic
  19. Phytic Acid51 topic
  20. Proteins51 topic

Where does Fenfen Lei work?

Fenfen Lei's main affiliation in the publication record is Wuhan Polytechnic University, China.

How many publications and citations does Fenfen Lei have?

OpenAlex counts 44 works and 511 citations for Fenfen Lei, an h-index of 13, ranking #1,596,589 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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