Francisco Noé Arroyo‐López
Francisco Noé Arroyo‐López publishes mostly in Food Science, Organic Chemistry and Biochemistry, on topics such as Fermentation and Sensory Analysis, Edible Oils Quality and Analysis and Essential Oils and Antimicrobial Activity.
- World rank
- #1,123,242 of 1,633,909 ranked researchers
- Rank in Spain
- #34,966 of 45,870
- Works
- 17
- Citations
- 49
- Citations per work
- 2.9
What does Francisco Noé Arroyo‐López research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science41% of their works
- 2Organic Chemistry18% of their works
- 3Biochemistry9% of their works
- 4Plant Science4% of their works
- 5Biotechnology4% of their works
- 6Public Health, Environmental and Occupational Health4% of their works
Research topics
Which keywords describe Francisco Noé Arroyo‐López's research?
The keywords of their largest research topics: Polyphenols, Antioxidant Activity, Phenolic Compounds, Fermentation, Health Effects, Medicinal Plants, Microbial Modulation and Olive Oil.
- Probiotics
- Listeria monocytogenes
- Grapevine
- Foodborne Illness
- Antioxidants
- Antimicrobial Activity
- Olive Oil
- Medicinal Plants
- Fermentation
- Antioxidant Activity
- Polyphenols
- Phenolic Compounds
- Health Effects
- Microbial Modulation
- Wine Yeasts
- Essential Oils
- Free Radicals
- Genetics
- Korean Traditional Food
- Prebiotics
- Quality Characteristics
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 21 words, with their numbers
- Polyphenols103 topics
- Antioxidant Activity83 topics
- Phenolic Compounds62 topics
- Fermentation52 topics
- Health Effects41 topic
- Medicinal Plants42 topics
- Microbial Modulation41 topic
- Olive Oil41 topic
- Wine Yeasts41 topic
- Antimicrobial Activity31 topic
- Essential Oils31 topic
- Antioxidants21 topic
- Free Radicals21 topic
- Foodborne Illness11 topic
- Genetics11 topic
- Grapevine11 topic
- Korean Traditional Food11 topic
- Listeria monocytogenes11 topic
- Prebiotics11 topic
- Probiotics11 topic
- Quality Characteristics11 topic
Where does Francisco Noé Arroyo‐López work?
Francisco Noé Arroyo‐López's main affiliation in the publication record is Instituto de la Grasa, Spain.
How many publications and citations does Francisco Noé Arroyo‐López have?
Science Explorer counts 17 works and 49 citations for Francisco Noé Arroyo‐López, ranking #1,123,242 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.