Gilles Féron
Gilles Féron publishes mostly in Food Science, Physiology and Public Health, Environmental and Occupational Health, on topics such as Sensory Analysis and Statistical Methods, Salivary Gland Disorders and Functions and Olfactory and Sensory Function Studies.
- World rank
- #932,475 of 1,633,909 ranked researchers
- Rank in France
- #57,805 of 96,116
- Works
- 79
- Citations
- 79
- Citations per work
- 1.0
What does Gilles Féron research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science22% of their works
- 2Physiology10% of their works
- 3Public Health, Environmental and Occupational Health8% of their works
- 4Biomedical Engineering7% of their works
- 5Sensory Systems7% of their works
- 6Nutrition and Dietetics5% of their works
Research topics
Which keywords describe Gilles Féron's research?
The keywords of their largest research topics: Consumer Perception, Food Choice, Sensory Analysis, Diagnostic Criteria, Saliva, COVID-19, Olfactory Dysfunction and Breath Analysis.
- Microbial Modulation
- Food Tourism
- Sweet Taste
- Meat Quality
- Breath Analysis
- COVID-19
- Diagnostic Criteria
- Food Choice
- Consumer Perception
- Sensory Analysis
- Saliva
- Olfactory Dysfunction
- Electronic Nose
- Protein Oxidation
- Taste Receptors
- Gastronomy
- Wine Yeasts
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 17 words, with their numbers
- Consumer Perception132 topics
- Food Choice101 topic
- Sensory Analysis101 topic
- Diagnostic Criteria61 topic
- Saliva61 topic
- COVID-1951 topic
- Olfactory Dysfunction51 topic
- Breath Analysis41 topic
- Electronic Nose41 topic
- Meat Quality31 topic
- Protein Oxidation31 topic
- Sweet Taste31 topic
- Taste Receptors31 topic
- Food Tourism21 topic
- Gastronomy21 topic
- Microbial Modulation21 topic
- Wine Yeasts21 topic
Where does Gilles Féron work?
Gilles Féron's main affiliation in the publication record is Centre des Sciences du Goût et de l'Alimentation, France.
How many publications and citations does Gilles Féron have?
Science Explorer counts 79 works and 79 citations for Gilles Féron, ranking #932,475 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.