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H. A. Schweigart

H. A. Schweigart publishes mostly in Food Science, Nutrition and Dietetics and General Health Professions, on topics such as Culinary Culture and Tourism, Agricultural Economics and Policy and Health and Medical Studies.

OpenAlex
World rank
#5,492,229
of 7,710,434 ranked researchers
Rank in China
#800,246
of 978,568
Works
15
Citations
11
Citations per work
0.7
h-index
2
i10-index 0Top 97% in Food Science

What does H. A. Schweigart research?

H. A. Schweigart's work is mostly in Agricultural and Biological Sciences (30%), Nursing (13%), Health Professions (10%).

Life Sciences30%Health Sciences23%Social Sciences10%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else536.6%
    1. Agricultural and Biological Sciences530.1%
    1. Nursing213.3%
    2. Health Professions210.0%
    1. Social Sciences210.0%
  1. 1Food Science17% of their works
  2. 2Nutrition and Dietetics13% of their works
  3. 3General Health Professions10% of their works
  4. 4Political Science and International Relations10% of their works
  5. 5General Agricultural and Biological Sciences7% of their works
  6. 6Plant Science7% of their works

Research topics

Which keywords describe H. A. Schweigart's research?

The keywords of their largest research topics: Sustainability, Chronic Diseases, Multifunctionality, Public Health, agricultural subsidies, Cardiovascular Disease, Common Agricultural Policy and Food Tourism.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 20 words, with their numbers
  1. Sustainability64 topics
  2. Chronic Diseases42 topics
  3. Multifunctionality32 topics
  4. Public Health32 topics
  5. Cardiovascular Disease21 topic
  6. Common Agricultural Policy21 topic
  7. Food Tourism21 topic
  8. Gastronomy21 topic
  9. Germany21 topic
  10. Health Surveys21 topic
  11. Nazi Propaganda21 topic
  12. Omega-3 Fatty Acids21 topic
  13. Sexuality21 topic
  14. agricultural subsidies21 topic
  15. Adaptation11 topic
  16. Antioxidant Activity11 topic
  17. Dietary Guidelines11 topic
  18. Livestock Farming11 topic
  19. Nutrition Science11 topic
  20. Quality Characteristics11 topic

Where does H. A. Schweigart work?

H. A. Schweigart's main affiliation in the publication record is Fruit Research Institute, China.

How many publications and citations does H. A. Schweigart have?

OpenAlex counts 15 works and 11 citations for H. A. Schweigart, an h-index of 2, ranking #5,492,229 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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