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Researcher · Norwegian University of Life Sciences · Norway

Harald A. Martens

Harald A. Martens publishes mostly in Analytical Chemistry, Molecular Biology and Biophysics, on topics such as Spectroscopy and Chemometric Analyses, Spectroscopy Techniques in Biomedical and Chemical Research and Advanced Chemical Sensor Technologies.

ORCID 0000-0002-2666-0555 OpenAlex
World rank
#161,895
of 7,710,434 ranked researchers
Rank in Norway
#880
of 33,005
Works
201
Citations
15k
Citations per work
77.0
h-index
57
i10-index 133Top 0.7% in Analytical Chemistry
Harald A. Martens

What does Harald A. Martens research?

Harald A. Martens's work is mostly in Biochemistry, Genetics and Molecular Biology (19%), Chemistry (18%), Agricultural and Biological Sciences (12%).

Everything else: 92 works · 45.7% of their workLife Sciences: 62 works · 30.6% of their workBiochemistry, Genetics and Molecular Biology: 38 works · 18.8% of their workMolecular Biology: 23 works · 11.4% of their workBiophysics: 15 works · 7.4% of their workAgricultural and Biological Sciences: 24 works · 11.8% of their workFood Science: 12 works · 6.1% of their workAnimal Science and Zoology: 11 works · 5.7% of their workPhysical Sciences: 48 works · 23.7% of their workChemistry: 36 works · 18.0% of their workAnalytical Chemistry: 36 works · 18.0% of their workEngineering: 11 works · 5.7% of their workBiomedical Engineering: 11 works · 5.7% of their workTHEIR WORKHarald A. Martens201works
Life Sciences31%Physical Sciences24%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else9245.7%
    1. Biochemistry, Genetics and Molecular Biology3818.8%
    2. Agricultural and Biological Sciences2411.8%
    1. Chemistry3618.0%
    2. Engineering115.7%
  1. 1Analytical Chemistry18% of their works
  2. 2Molecular Biology11% of their works
  3. 3Biophysics7% of their works
  4. 4Food Science6% of their works
  5. 5Animal Science and Zoology6% of their works
  6. 6Biomedical Engineering6% of their works

Research topics

Which keywords describe Harald A. Martens's research?

The keywords of their largest research topics: Principal Component Analysis, Multivariate Calibration, Near-Infrared Spectroscopy, Consumer Perception, Infrared Spectroscopy, Machine Learning, Raman Spectroscopy and Breath Analysis.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Principal Component Analysis1132 topics
  2. Multivariate Calibration951 topic
  3. Near-Infrared Spectroscopy951 topic
  4. Consumer Perception482 topics
  5. Infrared Spectroscopy321 topic
  6. Machine Learning322 topics
  7. Raman Spectroscopy321 topic
  8. Breath Analysis281 topic
  9. Electronic Nose281 topic
  10. Meat Quality251 topic
  11. Protein Oxidation251 topic
  12. Food Choice231 topic
  13. Sensory Analysis231 topic
  14. Fault Detection191 topic
  15. Process Monitoring191 topic
  16. Multicollinearity181 topic
  17. Regression Analysis181 topic
  18. Gene Expression131 topic
  19. Microarray131 topic

Where does Harald A. Martens work?

Harald A. Martens's main affiliation in the publication record is Norwegian University of Life Sciences, Norway.

How many publications and citations does Harald A. Martens have?

OpenAlex counts 201 works and 15,469 citations for Harald A. Martens, an h-index of 57, ranking #161,895 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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