Science Explorer Back to mapMap
Discussion
Researcher · Daegu TechnoPark · South Korea

Hee-Kyoung Jung

Hee-Kyoung Jung publishes mostly in Food Science, Molecular Biology and Plant Science, on topics such as Food Quality and Safety Studies, Probiotics and Fermented Foods and Phytochemicals and Antioxidant Activities.

OpenAlex
World rank
#6,296,866
of 7,710,434 ranked researchers
Rank in South Korea
#122,154
of 162,609
Works
15
Citations
139
Citations per work
9.3
h-index
6
i10-index 6Top 72% in Food Science
Hee-Kyoung Jung

What does Hee-Kyoung Jung research?

Hee-Kyoung Jung's work is mostly in Agricultural and Biological Sciences (31%), Biochemistry, Genetics and Molecular Biology (18%), Medicine (13%).

Life Sciences: 7 works · 48.8% of their workAgricultural and Biological Sciences: 5 works · 31.1% of their workFood Science: 3 works · 22.2% of their workPlant Science: 1 works · 8.9% of their workBiochemistry, Genetics and Molecular Biology: 3 works · 17.7% of their workMolecular Biology: 2 works · 13.3% of their workBiotechnology: 1 works · 4.4% of their workEverything else: 6 works · 37.8% of their workHealth Sciences: 2 works · 13.4% of their workMedicine: 2 works · 13.4% of their workBiochemistry: 1 works · 6.7% of their workComplementary and alternative medicine: 1 works · 6.7% of their workTHEIR WORKHee-Kyoung Jung15works
Life Sciences49%Health Sciences13%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences531.1%
    2. Biochemistry, Genetics and Molecular Biology317.7%
  2. Everything else637.8%
    1. Medicine213.4%
  1. 1Food Science22% of their works
  2. 2Molecular Biology13% of their works
  3. 3Plant Science9% of their works
  4. 4Biochemistry7% of their works
  5. 5Complementary and alternative medicine7% of their works
  6. 6Biotechnology4% of their works

Research topics

Which keywords describe Hee-Kyoung Jung's research?

The keywords of their largest research topics: Antioxidant Activity, Cancer Prevention, Korean Traditional Food, Quality Characteristics, Antioxidants, Free Radicals, Prebiotics and Probiotics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Antioxidant Activity72 topics
  2. Cancer Prevention52 topics
  3. Korean Traditional Food51 topic
  4. Quality Characteristics51 topic
  5. Antioxidants31 topic
  6. Free Radicals31 topic
  7. Prebiotics31 topic
  8. Probiotics31 topic
  9. Biotechnological Applications21 topic
  10. Ecology21 topic
  11. Ginsenosides21 topic
  12. Hemicelluloses21 topic
  13. Inflammation21 topic
  14. Microbial Enzymes21 topic
  15. Obesity21 topic
  16. Panax Ginseng21 topic
  17. Pectin21 topic
  18. Virus21 topic

Where does Hee-Kyoung Jung work?

Hee-Kyoung Jung's main affiliation in the publication record is Daegu TechnoPark, South Korea.

How many publications and citations does Hee-Kyoung Jung have?

OpenAlex counts 15 works and 139 citations for Hee-Kyoung Jung, an h-index of 6, ranking #6,296,866 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named Hee-Kyoung Jung

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

Ask a question or share a note about Hee-Kyoung Jung. Keep it to the research: no personal attacks, advertising or links. Any reader can report a post, which collapses it for everyone until it is opened.