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Researcher · Cal Poly Humboldt · United States

I. G. Partridge

I. G. Partridge publishes mostly in Animal Science and Zoology, Small Animals and Agronomy and Crop Science, on topics such as Animal Nutrition and Physiology, Meat and Animal Product Quality and Animal Behavior and Welfare Studies.

OpenAlex
World rank
#3,023,766
of 7,710,434 ranked researchers
Rank in United States
#867,037
of 1,627,098
Works
27
Citations
710
Citations per work
26.3
h-index
14
i10-index 17Top 30% in Animal Science and Zoology
I. G. Partridge

What does I. G. Partridge research?

I. G. Partridge's work is mostly in Agricultural and Biological Sciences (65%), Veterinary (12%), Environmental Science (4%).

Life Sciences: 18 works · 65.2% of their workAgricultural and Biological Sciences: 18 works · 65.2% of their workAnimal Science and Zoology: 14 works · 52.2% of their workAgronomy and Crop Science: 2 works · 7.2% of their workFood Science: 1 works · 2.9% of their workPlant Science: 1 works · 2.9% of their workEverything else: 5 works · 18.9% of their workHealth Sciences: 3 works · 11.6% of their workVeterinary: 3 works · 11.6% of their workSmall Animals: 3 works · 11.6% of their workPhysical Sciences: 1 works · 4.3% of their workEnvironmental Science: 1 works · 4.3% of their workEcology: 1 works · 4.3% of their workTHEIR WORKI. G. Partridge27works
Life Sciences65%Physical Sciences4%Health Sciences12%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1865.2%
  2. Everything else518.9%
    1. Veterinary311.6%
    1. Environmental Science14.3%
  1. 1Animal Science and Zoology52% of their works
  2. 2Small Animals12% of their works
  3. 3Agronomy and Crop Science7% of their works
  4. 4Ecology4% of their works
  5. 5Plant Science3% of their works
  6. 6Food Science3% of their works

Research topics

Which keywords describe I. G. Partridge's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, Meat Quality, Lipid Oxidation, Protein Oxidation, Animal Welfare, Stress Indicators and Methane Production.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Amino Acids231 topic
  2. Gut Microbiota231 topic
  3. Meat Quality102 topics
  4. Lipid Oxidation91 topic
  5. Protein Oxidation91 topic
  6. Animal Welfare81 topic
  7. Stress Indicators81 topic
  8. Methane Production51 topic
  9. Ruminant Nutrition51 topic
  10. Environmental Impact31 topic
  11. Quality31 topic
  12. Rabbit Meat31 topic
  13. Sustainable Diets31 topic
  14. Clenbuterol11 topic
  15. Liquid Chromatography11 topic
  16. Pesticide Residues11 topic
  17. Ractopamine11 topic

Where does I. G. Partridge work?

I. G. Partridge's main affiliation in the publication record is Cal Poly Humboldt, United States.

How many publications and citations does I. G. Partridge have?

OpenAlex counts 27 works and 710 citations for I. G. Partridge, an h-index of 14, ranking #3,023,766 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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