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Researcher · Leatherhead Food Research · United Kingdom

John T. Holah

John T. Holah publishes mostly in Food Science, Biotechnology and Molecular Biology, on topics such as Food Safety and Hygiene, Listeria monocytogenes in Food Safety and Antimicrobial agents and applications.

ORCID 0000-0001-9819-172X OpenAlex
World rank
#978,942
of 7,710,434 ranked researchers
Rank in United Kingdom
#79,644
of 367,258
Works
123
Citations
2.9k
Citations per work
24.0
h-index
30
i10-index 50Top 7.6% in Food Science
John T. Holah

What does John T. Holah research?

John T. Holah's work is mostly in Agricultural and Biological Sciences (25%), Biochemistry, Genetics and Molecular Biology (23%), Chemistry (7%).

Life Sciences: 66 works · 53.8% of their workAgricultural and Biological Sciences: 31 works · 24.8% of their workFood Science: 31 works · 24.8% of their workBiochemistry, Genetics and Molecular Biology: 28 works · 22.5% of their workBiotechnology: 17 works · 13.7% of their workMolecular Biology: 11 works · 8.8% of their workImmunology and Microbiology: 8 works · 6.5% of their workMicrobiology: 8 works · 6.5% of their workEverything else: 42 works · 34.3% of their workPhysical Sciences: 8 works · 6.9% of their workChemistry: 8 works · 6.9% of their workOrganic Chemistry: 8 works · 6.9% of their workHealth Sciences: 6 works · 5.0% of their workMedicine: 6 works · 5.0% of their workInfectious Diseases: 6 works · 5.0% of their workTHEIR WORKJohn T. Holah123works
Life Sciences54%Physical Sciences7%Health Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences3124.8%
    2. Biochemistry, Genetics and Molecular Biology2822.5%
    3. Immunology and Microbiology86.5%
  2. Everything else4234.3%
    1. Chemistry86.9%
    1. Medicine65.0%
  1. 1Food Science25% of their works
  2. 2Biotechnology14% of their works
  3. 3Molecular Biology9% of their works
  4. 4Organic Chemistry7% of their works
  5. 5Microbiology6% of their works
  6. 6Infectious Diseases5% of their works

Research topics

Which keywords describe John T. Holah's research?

The keywords of their largest research topics: Food Safety, Consumer Awareness, Hygiene Practices, Foodborne Illness, Listeria monocytogenes, Antimicrobial Polymers, Quaternary Ammonium Compounds and Endoscope.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 17 words, with their numbers
  1. Food Safety762 topics
  2. Consumer Awareness441 topic
  3. Hygiene Practices441 topic
  4. Foodborne Illness321 topic
  5. Listeria monocytogenes321 topic
  6. Antimicrobial Polymers181 topic
  7. Quaternary Ammonium Compounds181 topic
  8. Endoscope171 topic
  9. Infection171 topic
  10. Bacteria141 topic
  11. Biofilms141 topic
  12. Hand Hygiene111 topic
  13. Infection Control111 topic
  14. Food Supply Chain71 topic
  15. Food Waste71 topic
  16. Supply Chain71 topic
  17. Traceability71 topic

Where does John T. Holah work?

John T. Holah's main affiliation in the publication record is Leatherhead Food Research, United Kingdom.

How many publications and citations does John T. Holah have?

OpenAlex counts 123 works and 2,948 citations for John T. Holah, an h-index of 30, ranking #978,942 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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